Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, guinness & chocolate cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
We would like to show you a description here but the site won't allow us. Guinness (/ ˈ ɡ ɪ n ɪ s /) is a dark Irish dry stout that originated in the brewery of Arthur Guinness at St. It is popular with the Irish, both in Ireland and abroad.
Guinness & Chocolate Cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Guinness & Chocolate Cake is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have guinness & chocolate cake using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Guinness & Chocolate Cake:
- Take 250 ml Guinness
- Make ready 250 g unsalted butter & some for greasing
- Make ready 400 g caster sugar
- Take 100 g cocoa powder
- Get 150 ml sour cream
- Prepare 2 eggs
- Make ready 1 tablespoon vanilla extract
- Prepare 2 tablespoons bicarbonate of soda
- Prepare 275 g plain flour
- Take For topping:
- Make ready 300 g cream cheese
- Prepare 150 g icing sugar
- Take 125 ml double cream
Guinness is one of the most consumed and popular Irish beers in the world. Famous for being dark, creamy, and foamy, Guinness stouts are made from water, malted and roasted barley, hops, and yeast (). Guinness Draught is a Stout - Irish Dry style beer brewed by Guinness Ltd. in Dublin, Ireland. Guinness ® Glassware For Every Occasion.
Instructions to make Guinness & Chocolate Cake:
- Preheat oven to 180 C, grease a 23cm tin.
- Heat the Guinness in a saucepan, adding the butter in slices. Heat until the butter is melted then whisk in the cocoa and sugar. Beat the eggs with the sour cream, add the vanilla, then pour into the pan and mix well.
- Add the flour and bicarbonate to the pan and mix thoroughly. Pour the mixture into your tin and bake for about 40 minute. A knife should come out clean when ready.
- Leave the cake to cool and prepare the icing. Whip the cream cheese and sieve in the icing sugar. Beat the mixture and finally add the cream, whisk again until it thickens into a spreadable consistency. Ice the cake & the end result should look like the foam on top of a pint of Guinness!
- Enjoy!
Choose from glasses carefully engraved with your unique message, to the latest Guinness® Gravity pint glasses, to multi-packs and everything in-between. The Guinness World Records Official site with ultimate record-breaking facts & achievements. Do you want to set a world record? The main product of the brewery is Guinness Draught. Guinness Should Be Served With Oysters and Chocolate, Too.
So that’s going to wrap this up for this exceptional food guinness & chocolate cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
