Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, raw banana podimas (வாழைக்காய் பொடிமாஸ்). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
How to do Raw Banana podimas Recipe in Tamil. வாழைக்காய் பொடிமாஸ் Raw Banana Podimas is a simple and interesting side dish for rice and roti. Instead of preparing vazhakkai curry or roast, you can try this simple. வாழைக்காய் பொடிமாஸ்
Raw banana podimas (வாழைக்காய் பொடிமாஸ்) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Raw banana podimas (வாழைக்காய் பொடிமாஸ்) is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook raw banana podimas (வாழைக்காய் பொடிமாஸ்) using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Raw banana podimas (வாழைக்காய் பொடிமாஸ்):
- Make ready 2 Raw banana
- Take 1 Chopped onion
- Take 2 Green chillies
- Get 1 tsp Turmeric powder optional
- Take 2 tbsp Grated coconut
- Get leaves Coriander
- Prepare Seasoning:
- Make ready 1 tsp Mustard seeds
- Prepare 1 tsp Urad daal
- Get 2 tsp Oil
- Take 1 pinch Hing
- Get 3-4 curry leaves
- Take 2 Whole red chilli
This video shows how to make a traditional side dish from tamil Nadu,using raw Bananas. This is easy to make, healthy. Cooked Raw Banana are grated, mixed with freshly grated ginger, coconut and salt which is then tossed into Mustard and Split urad dal tempering in Coconut oil to get a ultimate flavor of poriyal. This Vazhakkai Podimas goes well with Sambar, Rasam or any Kuzhambu varieties.
Steps to make Raw banana podimas (வாழைக்காய் பொடிமாஸ்):
- Boil the raw bananas and grate them with the help of grater.
- Heat oil in a pan add the seasonings, chopped onion and green chillies. Saute well.
- Now add the turmeric powder and salt
- Add the grated raw babana and cover it for 2 minutes.
- Add the grated coconut and coriander leaves.
- Serve hot with sambar rice or chapati
Don't not over cook and this will make a mashed podimas. Vazhakkai Podimas, vazhaikai podimas, vazhaka, raw banana stir fry, vazhaikkai podimas, vegetarian stir fry, south indian recipes, easy recipes. Vazhakkai Podimas or Plantain pirattal is a simple south Indian style stir-fry prepared with raw bananas. This dish is slightly different from the. Vazhakkai Podimas (Raw Banana Stir Fry).
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