Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, glazed acorn squash. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Glazed Acorn Squash is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Glazed Acorn Squash is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook glazed acorn squash using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Glazed Acorn Squash:
- Prepare 1 acorn squash
- Prepare 2 tbsp honey
- Prepare 1 dash ginger
- Prepare 1 drizzle of vegetable oil
- Get 1 salt
Instructions to make Glazed Acorn Squash:
- Peel and remove seeds from squash.
- Medium dice squash
- Toss with vegetable oil. Season with ginger. Add salt. Add honey. Toss
- Roast at 350º for approximately 25 minutes or until squash is caramelized and tender
- Variations; Maple syrup, brown sugar, white pepper, basil, rum.
So that’s going to wrap this up with this exceptional food glazed acorn squash recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
