Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ugly smoked sausage casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pour in the tomatoes, red wine and stock and bring to the boil. This quick and easy smoked sausage casserole is a warm and comforting meal and is a good go-to weeknight dinner. Transform your usual stuffing recipe into a Johnsonville-inspired casserole creation!
Ugly Smoked Sausage Casserole is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Ugly Smoked Sausage Casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have ugly smoked sausage casserole using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ugly Smoked Sausage Casserole:
- Make ready 1 (12 oz) beef smoked sausage "rope"
- Take 1 (14.5 oz) can stewed tomatoes
- Take 1 large yellow onion
- Get 2 small zucchini
- Prepare 2 small to medium yellow squash
- Prepare 8 oz mushrooms (white button or cremini)
- Make ready 1 stick butter
- Get 1 1/3 cup yellow corn meal
- Get 1/2 cup all purpose flour
- Take 1/2 cup water
- Make ready 1-1 1/2 tsp salt (start with 1, adjust to taste)
- Take 1/4 tsp black pepper
Put smoked sausage in frying pan. Add chopped onion and saute until onion is tender. Add green beans, mushrooms, and potatoes. Transform your usual stuffing recipe into a Johnsonville-inspired casserole creation!
Instructions to make Ugly Smoked Sausage Casserole:
- Prep: Cut sausage, zucchini, and yellow squash in half lengthwise, then slice to 1/2"thick slices. Clean and quarter mushrooms. Chop onion to 1/2" pieces. Preheat oven to 350°F.
- Melt butter in a large, deep sided sautée pan over medium heat. Add all ingredients prepped in step 1. Sprinkle with salt and pepper. Cook until veggies begin to just soften, stirring often. About 10 minutes.
- Add tomatoes with juices. Use spoon to break up some of the tomato slices into smaller pieces. Stir in water. Simmer 5 more minutes.
- Turn off heat. Combine corn meal and flour in a medium bowl. Add to veggie mixture. Stir to combine. It will look gloppy and pastey. This is good. Lol
- Press mixture into a greased 9x13" casserole. Bake uncovered 20 minutes. Remove from oven. Let sit 5-10 minutes before serving. Enjoy.
This meal uses your favorite chicken flavored stuffing mix and gives it a creamy upgrade with the addition of condensed cream of chicken soup, sour cream and chicken stock. The flavor of Johnsonville Smoked Sausage. A warm, potato sausage crockpot meal! It's easy, simple and super delicious! In a large bowl, combine milk and soup.
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