Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, grandma's chocolate pie. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Grandma's Chocolate Pie is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Grandma's Chocolate Pie is something that I have loved my whole life. They’re fine and they look fantastic.
There are pies and then there is my grandma's chocolate pie. It's a luscious chocolate custard resting on a flaky, almost salty crust, topped with a springy meringue. My grandmother served this old fashioned chocolate pie recipe after Sunday dinner each week, usually with an apology it was "too runny" or something else..and delicious chocolate pie that will most likely bring back memories of your grandma's baking.
To get started with this particular recipe, we must prepare a few components. You can have grandma's chocolate pie using 14 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Grandma's Chocolate Pie:
- Take The Filling
- Take 1/2 cup + 1Tablespoon unsweetened cocoa powder
- Make ready 1 3/4 cup sugar
- Make ready 1/2 cup corn starch
- Take 4 cup milk
- Take 6 egg yolks
- Take 3 tbsp butter
- Make ready 2 tsp vanilla
- Make ready Meringue and garnish
- Prepare 6 egg whites
- Prepare 1/4 tsp cream of tartar
- Make ready 1/3 cup sugar
- Get 1 tsp vanilla extract
- Prepare 2 tsp grated chocolate for garnish
This smooth and rich chocolate custard pie recipe comes straight from grandma's kitchen, a delicious Southern holiday tradition. My Grandma Chunkie made the best Chocolate Pie! This chocolate pie recipe is our family tradition thanks to my fun Great-Grandma Chunkie! Probably the easiest chocolate pie recipe you will find, this one is a big winner with everyone who tries it.
Steps to make Grandma's Chocolate Pie:
- priick pie crust with fork to prevent bubbling, then bake at 350°F for 15 minutes or until crust is golden
- in sauce pan, combine cocoa powder, corn starch, and sugar
- gradually add milk while stirring
- heat until thick and bubbly, stirring continuously
- reduce heat, cook for two minutes more. remove from heat
- beat eggs yolks slightly, gradually stir in 1 cup of hot mixture
- return egg mixture to saucepan
- bring to boil while stirring
- cook for two minutes more, remove from heat
- stir in butter and vanilla
- pour into baked pie crust
- allow to cool completely before topping with meringue
- FOR THE MERINGUE
- in a metal bowl, beat egg whites until soft peaks form
- gradually add sugar, beat until stiff peaks form
- top cooled pie with meringue and sprinkle on grated chocolate
- bake in oven at 350°F for 8- 12 minutes, until top is golden.
- serve and enjoy.
My Grandma served it every time she made pies for dessert and there were never any leftovers. This Chocolate Meringue Pie recipe belonged to my Grandma Zola, you can't go wrong with Pie is one of my favorite desserts. There are a lot of pie recipes I love, but I think there is nothing quite like a. Grandma's Chocolate Pie!!! 💖 Get the Recipe and See Video now: https PagesOtherBrandKitchen/CookingRecipes From HeavenVideosGrandma's Chocolate Pie. I grew up LOVING my grandma's chocolate pie and I just made it for the first time.
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