Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, irmgards cheesy bacon melt with jacket potato. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Irmgards Cheesy Bacon Melt with Jacket Potato is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Irmgards Cheesy Bacon Melt with Jacket Potato is something which I have loved my whole life.
Irmgards Cheesy Bacon Melt with Jacket Potato Never made it before but ad lib this was amazing and filling. Hubby doesn't eat potato skin when cooked in microwave but eats it when jade like this. Potato skin lovely and crispy with fluffy inside.
To begin with this particular recipe, we must prepare a few components. You can cook irmgards cheesy bacon melt with jacket potato using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Irmgards Cheesy Bacon Melt with Jacket Potato:
- Get 1 baking potato
- Get 4 slices bacon
- Take 78 grams grated mozzarella or chosen melting cheese
- Take 50 ml milk I used homemade almond
- Take 1/2 tsp olive oil
- Take 16 grams spring onion
- Take pinch sea salt
- Prepare 1/2 tsp asafoetida optional
- Prepare butter or margarine or oil
Grill or fry the bacon (until as crisp as you like). Whilst it is cooking, roughly chop the onions and slice the potatoes thinly lengthways. In a bowl, add a little bit of hot water onto a vegetable stock cube and add the potato, onion, sliced bacon and mustard. Heat the oil in a frying pan and add the onion.
Steps to make Irmgards Cheesy Bacon Melt with Jacket Potato:
- Wash and dry jacket potato, prick the skin allover, season with salt and rub butter on it. Wrap in tin foil and put in oven on 180° or halogen. I used halogen. Time depends on size of potato
- When potato over half way cooked put bacon under grill or on foil in air fryer I used air fryer
- Put oil in frying pan or wok add onions and asafoetida and gently fry.
- If air fried bacon use fat on foil in pan (if grilled add bit oilve oil) and add cheese in small pieces then fry on low until nearly melted, then stir in milk.
- Cut bacon in half and add to cheese mix and mix well. Simmer about 29 minutes or until potato is cooked.
- Cut potato in half arrange bacon on and around it then pour on cheese mix.
- Enjoy..
Carefully using a spoon scoop out the potato into a bowl, taking care not to break the skin. Add potato slices to mixture and stir to coat. Pour potatoes with cheese sauce into prepared casserole dish. Start by roasting the potatoes in a hot oven until golden brown and crisp. Cook chopped bacon with finely diced onions until the bacon is crisp then drain any excess fat.
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