Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spaghetti jollof and beef sausage. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Making Jollof Spaghetti is almost the same as making the Nigerian Jollof Rice, I only add a little twist to Are you bored with everyday spaghetti and sauce try this Jollof Spaghetti - An easy to Add the ground beef and break into somewhat big chunks (don't break them too much) and allow it to cook in. Jollof spaghetti is very popular Nigerian dish. This simple but tasty food is well combined with different ingredients.
Spaghetti jollof and beef sausage is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Spaghetti jollof and beef sausage is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have spaghetti jollof and beef sausage using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Spaghetti jollof and beef sausage:
- Make ready 2 packs Spaghetti
- Take 1 pack beef sausage
- Get 4 big bulbs fresh tomatoes
- Make ready Fresh chilli pepper
- Take 4 big scotch bonnet pepper (tatashe)
- Make ready 1 medium tin tomatoes puree
- Take Vegetable oil
- Get Green pepper
- Prepare Carrot
- Prepare Green Peas/beans
- Prepare 1 large onion bulb
- Make ready Crayfish (optional)
- Prepare Salt
- Get Spices
Cut link sausage up into meatball size pieces, brown, drain, and set aside. If making sauce for lasagna, remove sausage from casings and brown with the ground beef. A red sauce combining Italian sausage and ground beef for your favorite pasta. Pasta With Ground Beef And Sausage Recipes.
Steps to make Spaghetti jollof and beef sausage:
- Blend the fresh tomatoes, peppers together and set aside
- Parboil Spaghetti (optional)
- Chop vegetables,onion etc
- Put pot on heat.add vegetable oil allow to heat.add some spices,chopped onion and fry on low heat for some minutes.
- Add tomatoes puree and turn consistently to prevent burns.turn and leave on heat till tomatoes is almost dry and separates from oil looking very reddish😆
- Add blended fresh tomatoes,peppers and allow to fry. Add spices,salt
- Pour in your Spaghetti turn with a wooden spatula or turning stick to prevent burning.cover and allow to cook on medium heat
- Check from time to time to know if to add little water or not.check for salt and spices.when almost dry,add your chopped vegetables and cover.
- When dry you can turn to allow a small amount of burning and cover for 5 minutes. Then turn off gas.
- To fry the beef sausages:heat up small vegetable oil in a frying pan,add sausages in batches and fry. remember to turn and fry both sides.wont tke up to 5 minutes to fry a batch. Enjoy
Classic Spaghetti Sauce with Ground BeefSkinny & Tasty. Yes I know, you don't have to tell me to cover my face I am already doing it. Can you just imagine that this is the first jollof spaghetti recipe I am posting on the blog. This beef jollof is made using the jollof stew and succulent tender fried beef. Beef tends to be tough and I mostly boil it rather than steaming to make them tender before frying it.
So that’s going to wrap it up with this exceptional food spaghetti jollof and beef sausage recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
