Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, hot spinach-artichoke dip. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Hot Spinach-Artichoke Dip is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Hot Spinach-Artichoke Dip is something which I have loved my whole life.
Who can deny the popularity of artichokes and spinach blended with cheeses? Try this hot, flavorful dip with toasted bread or tortilla chips. All Reviews for Hot Artichoke and Spinach Dip II.
To get started with this recipe, we have to prepare a few ingredients. You can cook hot spinach-artichoke dip using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hot Spinach-Artichoke Dip:
- Prepare 10 oz package frozen spinach
- Prepare 14 oz can artichoke hearts
- Take 3 clove garlic (minced)
- Prepare 3/4 cup shredded mozzarella
- Prepare 1/2 cup grated parmesan
- Get 1/2 cup mayonnaise
- Make ready 1/2 cup sour cream
- Get 2 tbsp Philadelphia Savory Garlic Cooking Creme
- Get 1/4 cup milk
- Get 1/2 tsp salt
- Make ready 1/4 tsp black pepper
So when it comes to choosing a dip recipe, you can count on us. Spinach artichoke is sort of the dip to end all dips, and we come back to this recipe over and over again when we need our. This dip is deliciously rich and creamy, perfectly cheesy, brimming with spinach and artichokes and it's always a crowd favorite! This version is oven baked and incredibly easy to make.
Instructions to make Hot Spinach-Artichoke Dip:
- Thaw spinach. Drain off liquid. (I place in cheesecloth and squeeze)
- Drain artichoke hearts and cut into quarters.
- Combine all the ingredients in a bowl and mix well.
- Place in a small crockpot, cook on low 1.5 to 2 hours. Stir occasionally.
- Can also be baked in oven, place in shallow casserole dish and bake 15-20 minutes. Serve with warmed tortilla chips.
This Hot Spinach Artichoke Dip is so quick and easy! One of my favorite dips has always been this baked spinach artichoke dip recipe that I grew up with my Mama making. Throughout the years, I've tried so many other versions, but always love to return back to Mama's. Hot Artichoke-Spinach Dip. "One taste of this outrageously delicious dip and your guests will not stop eating it until it's gone "The savory blend of artichokes, spinach and Parmesan cheese is positively addictive! It taste even better if you make it the night before and chill it in the fridge before baking." This hot vegan spinach artichoke dip is PERFECT for your Super Bowl celebration because not only is it packed with veggies and made from real ingredients, but (I recently took new pictures of this, but I included one of the old pictures here, for nostalgia's sake).
So that’s going to wrap this up for this special food hot spinach-artichoke dip recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
