Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, good for u slaw. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Good for u slaw is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Good for u slaw is something which I’ve loved my entire life. They are fine and they look wonderful.
I'm talking about the creamy white cole slaw. On the one hand, you have cabbage and carrots which are good. But on the other, they're covered in a fatty sauce that contains lots of mayonnaise.
To begin with this recipe, we have to first prepare a few components. You can cook good for u slaw using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Good for u slaw:
- Prepare 1 head cabbage shredded
- Make ready 1 large carrot shredded
- Make ready 1 pt. sugar peas sliced thin
- Make ready 1/2 cup low fat mayo
- Make ready 2 avocados mashed
- Make ready 3 Talb honey
- Make ready 1/4 cup rice wine vinegar
Combine broccoli slaw, broken ramen noodles, green onions, and sunflower seeds in a large bowl. In a separate bowl, whisk together canola Chill in the refrigerator for one hour before serving to allow flavors to meld and noodles to soften. I prefer this salad best when served the same day that it. Simply Nigella: Feel Good Food from Nigella Lawson.
Instructions to make Good for u slaw:
- Put cabbage, carrots, and sugar peas in a large bowl. In a separate bowl mix avocado, mayo, honey, vinegar. When mixed well, add to cabbage and mix well. Refrigerate. Serve cold.
From weekend treats, to nutritious breakfasts, easy entertaining recipes to midweek meals to enjoy on the sofa, Simply Nigella is packed with inspiration that tastes great. Give them a good toss, and season with some salt and pepper. Ruthie Lindsey on Sounds Good with Branden Harvey. Hide content and notifications from this user. The slaw is vaguely like piccalilli or relish, but has a taste and drippy texture like no other.
So that’s going to wrap it up with this special food good for u slaw recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
