Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, citrus slaw. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
To Make Sweet & Tangy Citrus Slaw. To begin, simply combine all of the ingredients in a large bowl. Then cover the slaw and refrigerate at least one hour or overnight to allow the flavors to marry and the vegetables to soften.
Citrus Slaw is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Citrus Slaw is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook citrus slaw using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Citrus Slaw:
- Prepare Slaw
- Take 1 small nappa cabbage, shredded
- Take 1 bulb fennel, thinly sliced
- Make ready 3 fresh radishes, halved and thinly sliced
- Take 1/2 small red onion, thinly sliced
- Take 1 cup red grapefruit segments
- Get Slaw Dressing
- Prepare 1 juice from 1/2 lemon
- Make ready 1 juice from 1/2 orange
- Prepare 3 tbsp honey
- Get 3 tbsp olive oil, extra virgin
Use parsley in place of the cilantro. Citrus Slaw: Make the citrus slaw vinaigrette by combining the fresh squeezed olive oil orange juice, orange zest, lime juice, honey, and sea salt and freshly cracked pepper, to taste, together in a jar; whisk until well combined. Set aside to allow flavors to mingle. Citrus Cabbage Slaw A hint of mustard in the vinaigrette-style dressing sparks the flavor in this change-of-pace coleslaw.
Instructions to make Citrus Slaw:
- Chop/slice all vegetables and toss to mix.
- Whisk together all dressing ingredients.
- Just before serving add grapefruit and dressing and toss to mix.
Fruit and cauliflower are unexpected surprises in the cabbage mixture, but the flavors blend beautifully. Taste, season with salt and pepper, if needed. Coleslaw is the best salad: I love me a good coleslaw. The coleslaw our family enjoys is always from fresh vegetables and fresh dressings. Whether is an angel hair coleslaw with a light mayo dressing or a purple cabbage citrus slaw or a creamy cilantro lime slaw, my family just loves this stuff.
So that is going to wrap it up for this exceptional food citrus slaw recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
