Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken kaleji. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
In chopper,add onion and chop well & set aside. In wok,add cooking oil,chopped onion and sauté until. Assalam-o-alaikum I hope everyone is good by the grace of ALLAH. chicken kaleji recipe,masala kaleji recipe, commercial kaleji recipe.
Chicken kaleji is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken kaleji is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have chicken kaleji using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken kaleji:
- Make ready 3 chicken liver
- Get 2 pinches salt or as per taste
- Prepare 1 tbsp ghee
It is a very rich source of iron. Because of the high content of vitamin A present in it, it is very beneficial for the eyes and helps cure anemia. Home> Meat Recipes> Chicken Dil Kaleji. Related Cook With Faiza Recipes : SPICY CHICKEN MUFFINS.
Instructions to make Chicken kaleji:
- Tawa garam kar I ghee dalian
- Warm ghee me kaleji daal dain.
- Sprinkle salt on it. Mix it well with knife
- Cover it for 5 mins on low flame.
- Remove lid. Halka sa bhon lain. Pani dry kar lain.
- Final look
Now we are going to try something new that is chicken kaleji katakat. Learn how to make chicken kaleji recipe in Urdu with step by step instructions and pictures. I have visualized each step with pictures so that you could easily make a chicken kaleji masala kata kat with a perfect taste. Here are some more Chicken and Mutton recipes that you can make for your weekend meals - Coriander Chicken Curry, Mutton Kulambu, Chicken Angara, Railway Mutton Curry, Mutton Korma, Malabar Chicken Curry, Bhuna Gosht, Kadai Chicken and Achari Chicken. Kaleji is the liver of Mutton or Chicken.
So that is going to wrap it up for this special food chicken kaleji recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
