Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, creamy chicken and artichoke casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Creamy Chicken and Artichoke casserole is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Creamy Chicken and Artichoke casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.
My Spinach & Artichoke Chicken Casserole is an easy make-ahead meal the whole family will like. You can prep it a day or two before and just pop it in the oven for about half an hour before serving. This is your favorite spinach and artichoke dip turned into a creamy cheesy chicken casserole so.
To begin with this particular recipe, we must first prepare a few components. You can have creamy chicken and artichoke casserole using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Chicken and Artichoke casserole:
- Make ready Preparation
- Get 200 grams Spiral pasta
- Make ready 120 grams Skinless boneless chicken breast cubed
- Make ready 200 grams Frozen artichoke hearts
- Get 1 medium Onion diced
- Prepare 1 Packet Sazon goya achiote seasoning
- Make ready 1 Packet Knorr bechemel mix
- Prepare 1 liter Water
This chicken and artichoke casserole is flavorful and easy to fix and bake. With only six ingredients, it's a snap to prepare. This Creamy Chicken Casserole (aka Chicken Gloria) is always a hit at parties. The chicken is and mushrooms are so tender and tasty!
Instructions to make Creamy Chicken and Artichoke casserole:
- Pre cook pasta
- Preheat oven to 200c degrees
- Sauté chicken, onions, chopped artichoke hearts seasoned with sazon packet in pan
- Mix bechemel mix with one liter cool water and bring to a boil stirring to avoid sticking or clumping.
- Mix bechemel sauce, chicken mixture, and pasta. Place in casserole dish and bake for 20 minutes.
This chicken bake is freezer friendly and reheats well. This is one of our all-time favorite and most popular chicken recipes for good reason! Place chicken and artichokes in a greased. Separate the biscuits, then top the casseroles with them. Brush them with the egg wash and sprinkle with the flaky salt and some black pepper.
So that is going to wrap this up for this exceptional food creamy chicken and artichoke casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
