Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hot spinach and artichoke dip. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Hot spinach and artichoke dip is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Hot spinach and artichoke dip is something which I’ve loved my entire life.
Who can deny the popularity of artichokes and spinach blended with cheeses? Try this hot, flavorful dip with toasted bread or tortilla chips. All Reviews for Hot Artichoke and Spinach Dip II.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have hot spinach and artichoke dip using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Hot spinach and artichoke dip:
- Get 10 oz chopped frozen spinach (thawed and drained
- Make ready 1 can artichoke hearts
- Get 1 can Rotel tomatoes
- Get 1 salt and pepper to taste
- Prepare 6 clove garlic
- Get optional more garlic powder to add with salt and pepper
- Take 1 Extra virgin olive oil (enough to sauté garlic and onions)
- Make ready 1 cup shredded sharp cheedar cheese
- Prepare 1 tbsp flour
- Take 1/4 cup heavy cream
- Get 8 oz shredded parmesan
- Get 1 cup sour cream
- Get 1/4 packages Ranch powder
- Take 4 oz plain cream cheese
- Make ready 1 tbsp onion, chopped
This dip is deliciously rich and creamy, perfectly cheesy, brimming with spinach and artichokes and it's always a crowd favorite! This version is oven baked and incredibly easy to make. This Hot Spinach Artichoke Dip is so quick and easy! One of my favorite dips has always been this baked spinach artichoke dip recipe that I grew up with my Mama making.
Instructions to make Hot spinach and artichoke dip:
- Saute garlic and onions with EVOO for 3 to 4 min. until translucent. Add pepper to taste
- Add drained spinach and saute with garlic and onions. Add heavy cream and artichokes and simmer for a few minutes until it thickens (flour cooks off). Then add Parm. cheese, cheedar cheese, cream cheese sour cream, rotel tomatoes, cheese, and ranch. Cook until bubbly and taste and adjust seasoning as nee
Throughout the years, I've tried so many other versions, but always love to return back to Mama's. Spinach Artichoke Dip is irresistibly creamy and loaded with spinach and artichokes. This is our go to dip for parties. This spinach and artichoke dip recipe is too easy; just heating and mixing everything together. If you enjoyed our Hot Shrimp Dip, you will love this!
So that’s going to wrap it up for this exceptional food hot spinach and artichoke dip recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
