Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, oven-grilled (baked) pork ribs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Baking ribs in the oven is seriously easy. We learned how to make oven baked ribs from Steamy Kitchen and have never looked back! So we suggest you prep the ribs, pick out a favorite movie.
Oven-Grilled (baked) pork ribs is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Oven-Grilled (baked) pork ribs is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have oven-grilled (baked) pork ribs using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oven-Grilled (baked) pork ribs:
- Prepare 1.5 kg pork ribs
- Take 1 teaspoon cumin
- Prepare 1 teaspoon paprika
- Take 1 teaspoon black pepper
- Prepare 1/3 cup lemon juice
- Take 1/2 teaspoon salt (or according to preference)
- Get 1 teaspoon cayenne pepper (optional)
- Take 1/2 teaspoon chilli powder (optional)
Why Cooking Ribs in the Oven Works. This is one of those recipes that you almost have to try in order to believe. Lifting the ribs above the baking sheet on a rack also lets the heat circulate on all sides. After a few hours, the meat is nearly falling off the bone and you'll be licking your fingers in no time.
Steps to make Oven-Grilled (baked) pork ribs:
- Pre-heat oven at 180 degrees
- Prepare ribs by washing and removing excess fat.
- Mix all the ingredients together to make a thick paste. Rub this paste on both sides of the ribs generously
- Wrap in foil tightly and bake for 1 hour and 30 minutes checking occasionally. Remove from foil and set oven to 200 degrees
- Alternatively, boil your ribs in a pressure cooker for 15 minutes (instead of step 4) to avoid the slow process of waiting especially if you need it done quickly (or to save on units 😉)
- Place the ribs on the oven rack and bake for another 30 mins or more depending on how dry you’d like it. Wanted it super crunchy so did these for 45 mins.
- Remove from oven and let rest for 5-10 minutes
- Serve with ugali and kachumbari
Ribs in the oven are easy to make and come out perfectly tender every single time. These barbecue ribs have been dubbed the "best ribs ever" by my Before grilling, we always cook our ribs slowly to make them tender… often people BOIL their ribs. Boiling ribs will make all their succulent flavor seep. Country-style Pork Ribs ribs are a great rich and fall-apart tender alternative to traditional ribs. Cheap, easy to make, and SO good, this might just be One of the first really popular recipes on this site was my No-Fuss Easy Oven-Baked Ribs.
So that is going to wrap this up with this special food oven-grilled (baked) pork ribs recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
