Chirashi-zushi For Doll's Festival
Chirashi-zushi For Doll's Festival

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, chirashi-zushi for doll's festival. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Hinamatsuri (Doll's Festival) is one of the traditional events in Japan. Hina Doll and Chirashi zushi ひな祭りとちらし寿司. You can get a notification about my new video if you click on the bell right next to the subscribe button.

Chirashi-zushi For Doll's Festival is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Chirashi-zushi For Doll's Festival is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook chirashi-zushi for doll's festival using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chirashi-zushi For Doll's Festival:
  1. Get 850 grams Hot cooked rice
  2. Get 1 Chirashi sushi kit (ingredients included)
  3. Get 2 tbsp Sakura Denbu (pink mashed fish)
  4. Get 2 Eggs
  5. Take 12 shrimp Shrimp (boiled)
  6. Make ready 1 Flying fish roe
  7. Prepare 10 pods Snow peas

The theme for this episode is sushi. Chef Saito makes chirashi sushi, a staple dish for happy days in Japan, whether a cherry blossom-viewing picnic or for the Hinamatsuri doll festival. It's the day to pray for healthy growth and happiness for young girls. Most families with girls display dolls for the Doll's Festival called Hina-ningyo.

Instructions to make Chirashi-zushi For Doll's Festival:
  1. Cut a milk carton into 5-6 cm length. Cut just 1 corner of the carton, and secure it with tape.
  2. Mix 2/3 of the rice with the chirashi sushi kit, and mix the rest if the rice together with the sakura denbu to turn it pink.
  3. Make kinshi tamago (Japanese omelette cut into thin strips); boil some water and add salt to the water as needed, quickly boil the snow peas, and cut it into small pieces. Thinly slice the 8 shrimp in half vertically.
  4. Place the milk carton onto a sheet of plastic wrap, and fill it about 1/3 of the way with the chirashi sushi rice. Add the shrimp and kinshi tamago (first layer), fill 2/3 if the way with more rice, add the flying fish roe (second layer), and fill the rest of the way with the pink rice (Shown here is in the process if making the second layer).
  5. Transfer to a plate, and remove the milk carton and tape. Just decorate it nicely with the ingredients and it's done.

Today, we eat traditional dishes like Chirashi Sushi and clam soup. Japan's Doll Festival to wish good health and a happy future to the girls. However, for the hinamatsuri the chirashi zushi must include prawns, since they symbolize a long life until your waist bends like that of the prawns; lotus root as a good forecast for your future and beans as a meaning of. At most sushi restaurants this means covering the rice with slices of various raw fish, but that's not always how it's made. For those of you that have never had it, chirashi sushi i a bowl of vinegared sushi rice topped with a bunch of colorful stuff.

So that’s going to wrap this up for this exceptional food chirashi-zushi for doll's festival recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!