Two Ingredients chocolate mousse
Two Ingredients chocolate mousse

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, two ingredients chocolate mousse. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Two Ingredients chocolate mousse is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Two Ingredients chocolate mousse is something which I’ve loved my entire life. They’re nice and they look wonderful.

These two ingredients chocolate mousse is simply genius. It's so darn easy and is so delicious. It just takes two ingredients, little time to make, it is Chocolate mousse is a soft prepared sweet dish.

To get started with this particular recipe, we have to prepare a few components. You can have two ingredients chocolate mousse using 2 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Two Ingredients chocolate mousse:
  1. Take 250 gms dark chocolate
  2. Make ready 250 gms heavy whipping cream

Chocolate mousse is the kind of dessert that takes minutes to whip up and makes guests think you spent hours preparing it. This mousse recipe takes five minutes, and you only need two ingredients: chocolate and water. Make it your own by adding spices, vanilla or other ingredients. Which two-ingredient chocolate mousse was the best chocolate mousse?

Steps to make Two Ingredients chocolate mousse:
  1. Melt chocolate and cream together in microvave for 30 secs and again repeat for 30 secs..
  2. Cool it and keep it in fridge for 4 to 5 hours..
  3. Remove from fridge and beat with a egg beater till it becomes soft and creamy..
  4. Fill it in a piping bag and fill in shot glasses or cups..
  5. This you can also use on cakes as frosting..

Neither my husband nor I (nor my friend who makes it for cakes) considered this "mousse" to be very mousse-like. It doesn't have the light, fluffy texture that one would expect in a mousse recipe. This two-ingredient mouse makes a bitter chocolate mousse if you use dark chocolate. I like this as a small portion is not too sweet but very satisfying. Taste the mixture after folding in the chocolate and if you want it sweeter then add your favourite sweetener, like maple syrup or coconut sugar.

So that is going to wrap this up for this exceptional food two ingredients chocolate mousse recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!