Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate mousse with raspberries. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
chocolate mousse with raspberries is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. chocolate mousse with raspberries is something which I have loved my whole life.
Chocolate mousse with raspberries Light and fluffy, this mousse can be made with many different types of chocolate - if you prefer a slightly sweeter dessert, use more milk chocolate and less dark. Whisk a small amount of the hot mixture into the egg yolks. Just spoon the raspberry chocolate mousse into half-sphere silicone molds and pop them in the freezer for at least one hour.
To begin with this particular recipe, we have to prepare a few components. You can have chocolate mousse with raspberries using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make chocolate mousse with raspberries:
- Take 80 grams 70% cocoa chocolate
- Take 2 egg white
- Take 2 tsp sugar
- Get 4 tbsp plain yogurt
- Get 30 raspberries
As long as your cream is whipped properly (which means to become really thick), the dessert is almost done! Spoon the mousse on top of the raspberries. These beautiful chocolate mousse domes encase a punchy chocolate mousse with a liquid raspberry coulis centre. Fold one-quarter of the whipped cream into chocolate mixture then fold back into the remaining whipped cream.
Instructions to make chocolate mousse with raspberries:
- Break chocolate and melt it. Cool melted chocolate down for few minutes.
- add sugar to the egg whites and whisk them until they become firm and form soft peaks as the whisk is removed.
- Add chocolate to the yogurt sand mix them well.
- fold the egg white into chocolate yogurt and then spoon the mixture into ramekins or else.
- Refrigerate the mixture for 2 hours.
- Arrange raspberries on top and use potato peeler to create chocolate shavings for decoration.
Fold in two-thirds of the raspberries. Spoon into serving dishes and top with remaining raspberries. It's a great special occasion cake, but also just fun to make on a lazy Sunday like we did. how to make chocolate mousse with raspberry sauce: To make the chocolate mousse part you whisk the eggs with the brown sugar, pour in the melted chocolate and fold through the whipped cream. Before melting the chocolate remember to finely grate two tablespoons and set it aside, this is for garnish on top at the end of the recipe. Process berries in a blender or food processor until smooth.
So that is going to wrap it up for this special food chocolate mousse with raspberries recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
