Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, eggplant casserole #3. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Casserole is an easy-to-prep, crowd-pleasing comfort food. Add some eggplant and you've got an insanely good combo. Check out the best in eggplant casserole.
Eggplant casserole #3 is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Eggplant casserole #3 is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have eggplant casserole #3 using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Eggplant casserole #3:
- Make ready body
- Get 1/3 lb bulk sausage
- Get 1 lb ground meat
- Make ready 2 medium eggplants, aubergines
- Make ready 3 tbsp margarine
- Make ready 1/4 cup grated parmesan cheese
- Take 15 1/2 oz tomato sauce
- Make ready 28 oz diced tomatoes
- Make ready 2 tbsp tomato paste
- Prepare 1/2 cup chopped onion
- Take 1 water
- Get spices
- Make ready 1 tsp granulated garlic powder
- Take 1/3 tsp salt
- Take 1/4 tsp basil
- Get 1/4 tsp whole leaf oregano
- Get 1 tsp chopped parsley
- Get topping
- Take 2 cup extra sharp cheddar cheese
- Get 1/4 cup arrowroot powder
With a cheesy filling and rich, buttery crumb topping, this easy recipe is a satisfying vegetarian dinner or a simple side dish to round out any meal. Scroll down to the recipe card for the detailed instructions. Bake the casserole until golden and. Add the eggplant and cook halfway through.
Instructions to make Eggplant casserole #3:
- Brown the meat and sausage, with onions and eggplant.
- Preheat oven 400° Fahrenheit
- Cook till meat is done and eggplant is tender. Add your margarine, spices, tomato sauce, diced tomatoes, parmesan cheese, and tomato paste. Add water if needed. Simmer 10 minutes.
- Spray nonstick spray to an oven safe dish add eggplant mixture to dish spread evenly. Mix arrowroot powder then even back out. Add cheddar cheese on top.
- Bake 1 hour. Let sit 15 minutes, serve hope you enjoy!
Peel and dice remaining pieces of eggplant. This eggplant casserole is a fast and easy meal that's bursting with flavor. The eggplant is cubed and cooked with a tasty combination of cheese, eggs, bread crumbs , garlic, and chopped vegetables. Feel free to add some mushrooms to the eggplant casserole, or change the type of cheese. Repeat layering with the remaining ingredients.
So that’s going to wrap this up with this special food eggplant casserole #3 recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
