Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chinese sweet and sour pork ribs. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chinese Sweet and Sour Pork Ribs is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Chinese Sweet and Sour Pork Ribs is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chinese sweet and sour pork ribs using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Sweet and Sour Pork Ribs:
- Prepare 600 g pork ribs
- Get 7 ginger(thin pieces)
- Prepare 3 tbsp soy sauce
- Get 2 tbsp cooking wine
- Prepare 4 tbsp black rice vinegar
- Take 1 tbsp black rice vinegar (before finish)
- Prepare 30 g rock sugar
- Prepare 1 tbsp sesame seeds
- Take 600 ml hot water
Steps to make Chinese Sweet and Sour Pork Ribs:
- Cut the ribs into pieces of 10cm long (shorter or longer as you like…)
- Put the ribs in to cold water, till boiling cook for 5 min. then take the ribs out.
- Add 1tbsp cooking oil and rock sugar in the wok, sir-fry till sugar melts and turn to amber color.
- Add pork ribs, stir-fry on medium heat until the ribs begins to brown. add soy sauce, wine, ginger and vinegar.
- Pour 600ml of hot water into the wok, turn down the heat, cover and simmer for 1.5hrs.
- After 1.5hrs. lid off and turn up the heat to concentrate the sauce. when sauce became thicker, add 1tbsp black rice vinegar. stir fry for 30 sec. Sprinkle with sesame seeds before serving.
So that is going to wrap it up for this special food chinese sweet and sour pork ribs recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!