Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sweet soy sauce pork rib. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet Soy Sauce Pork Rib is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Sweet Soy Sauce Pork Rib is something that I’ve loved my entire life.
Braised Pork in Sweet Soy Sauce - Tender pieced of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Combines soy sauce, sugar, vinegar, dry mustard, garlic, as well as a few other simple ingredients to make a delicious sauce for sweet and sour cut ribs.
To begin with this particular recipe, we have to first prepare a few components. You can cook sweet soy sauce pork rib using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet Soy Sauce Pork Rib:
- Make ready 500 g pork rib
- Prepare 1 tablespoon soy sauce
- Make ready 1 tablespoon orange marmalade or fruit jam
- Prepare 1 tablespoon sugar
- Get 1 tablespoon tomato paste
- Get 1 teaspoon grind ginger
- Make ready 1 teaspoon grind garlic
- Get 50 ml water
- Make ready 4 boiled eggs
For years I wondered why people raved about ribs. I didn't have the patience or energy to bother with them, until I made this recipe. In a small saucepan, combine brown sugar and flour. Stir in the vinegar, water, soy sauce, ketchup and garlic.
Instructions to make Sweet Soy Sauce Pork Rib:
- Make sweet soy sauce mixture
- Mix ribs with sauce and marinate for 10min. And put pepper to taste
- Cook in pressure pan for 12 minuets.
- Put boiled eggs and cook until the sauce is thickened.
- Garnish with green onion.
Cover with enough water to cover the meat and bring to the boil. The sauce will have thickened considerably. These Hawaiian-style pork ribs are a sweeter version of kalbi, a Korean preparation for marinated and grilled beef short ribs that's sometimes cooked tableside. The combination of sweet soy sauce and braised pork is like a marriage made in heaven. The addition of a generous amount of garlic and Now, a word about soy sauce.
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