Bbq chicken legs and roasted potatoes
Bbq chicken legs and roasted potatoes

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, bbq chicken legs and roasted potatoes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

I used not only potatoes, but yams and baby carrots as well. I love the pretty orange color and they give the dish hint of roasted sweetness, which was wonderful! The chicken is super moist and slightly sticky with the addition of bbq sauce that gets added during the last few minutes of baking.

Bbq chicken legs and roasted potatoes is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Bbq chicken legs and roasted potatoes is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have bbq chicken legs and roasted potatoes using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Bbq chicken legs and roasted potatoes:
  1. Prepare For the chicken:
  2. Take 7 chicken legs (with skin)
  3. Make ready BBQ sauce (your choice)
  4. Get For the potatoes:
  5. Make ready 20 small roasting potatoes
  6. Prepare 4 fresh rosemary leaves
  7. Get 2 tablespoon olive oil
  8. Get Salt
  9. Take Pepper

Chicken drumsticks and potatoes with carrots and mushrooms, an easy one-dish meal for busy evenings! This post may contain affiliate links. This recipe for baked chicken legs and potatoes is outstanding. Once baked in the marinade and seasoning, the chicken drumsticks are so juicy, crispy.

Instructions to make Bbq chicken legs and roasted potatoes:
  1. For the chicken:
  2. Remove the chicken from the package
  3. Rub your favorite bbq sauce on the legs
  4. Grill until nice and hot (you can use a George Foreman if you want too)
  5. For the potatoes:
  6. Place the potatoes in a glass baking dish (with skin)
  7. Rub the olive oil on them
  8. Top with salt and pepper
  9. Add rosemary
  10. Bake in a 450 degree oven for about 12 minutes
  11. Enjoy!

How to Keep Roasted Chicken Moist. How Do You Season Roasted Chicken Legs? Oven Roasted Chicken Legs - either thighs, drumsticks, or even whole; can be the This recipe for Oven Roasted Chicken Legs is to be cooked in the ovenproof dish like a casserole dish or I would roast potatoes on a separate sheet in the same oven so the chicken can create the juice at the. This luscious recipe can be made right in the comfort of your own kitchen. Remove from oven briefly, brush sauce all over the thighs, then use a spatula to flip Of course, you can use any kind of chicken you'd like.

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