Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mom's beef chow mein 😍😋🐂🍝🍗🥗. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗 is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗 is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mom's beef chow mein 😍😋🐂🍝🍗🥗 using 28 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗:
- Get 3 cups cantonese noodles or
- Get (3 pkt Ramen noodles), parboiled the noodles first for 3'
- Take 400 g ground mince Beef
- Prepare 1 tbs Chinese cooking Shaoxing wine
- Get Tofu', cut into smaller pieces, then fried
- Prepare 1 tbs + 2 tbs Rice Bran Oil to fry
- Take 4 cups green cabbage or chinese cabbage or savoy
- Get 1 large onion, chopped
- Take 4 garlic minced or 1 tbs garlic paste
- Prepare 3 stalks green onions, cut 5 cm
- Take 1 carrot, peeled, grated
- Prepare 1/2 capsicum sliced
- Prepare 3 stalks celery diced thickly
- Get A few brocccoli or 1 zucchini sliced (optional)
- Prepare 1 fresh tomato, chopped
- Make ready 1 handful bean sprouts
- Prepare 4 tbs taoco' paste (fermented soya bean)
- Make ready 1 tbs soy sauce
- Get 2 cube chicken stock
- Get 1/2 cup water
- Get SAUCE:
- Get 2 tbs cornstarch dissolved in 2tbs water
- Prepare 1/2 tsp baking soda
- Get 2 tbs Savoury soy sauce
- Prepare 2 tbs + 2tbs + 2tbs Rice Bran oil for stir-fry
- Take 2 tsp sugar
- Prepare 1 tbs sesame oil
- Prepare Sea salt and white pepper powder
Steps to make Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗:
- Cook the noodles in a pot with boiling water, add the stocks powder and cook 3' then drain, set aside. MARINADE: put in a small bowl the minced beef, add Savoury soy sauce, Chinese cooking Shaoxing wine and oil and mix and then add to coat to the meat and set aside for 10'.
- Heat 2 tbs oil in a wok over high heat, fry the tofu' pieces, then lift out and set aside. In the same wok add 2 tbs oil, heat and add the onions, stir-fry 2', then add the marinade meat, stir-fry for 3 ' or until just brown. Remove, transfer into a small bowl and keep aside.
- In the centre wok put extra 2 tbs oil, put the onions and stir-fry for 2' then add the cabbage and stir-fry 2'; half way through add the garlic paste, carrot, capsicum, a few broccoli or zucchini, tomato, green onions. Add 4 tbs Taoco' sauce and 1 tbs soy sauce and mix, cook stir-fry till cabbage mostly wilted.
- Put back the noodles, the marinade sauce and the fried beef and stir fry for 1' tossing constantly. Add bean sprouts, 1 tbs sesame oil and 1/2 cup water and with a big spoon tossing all together through 30 seconds or until the bean sprouts just to wilt. Add salt and white pepper. Taste the season. Remove from heat and serve.😍
So that’s going to wrap this up with this exceptional food mom's beef chow mein 😍😋🐂🍝🍗🥗 recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
