Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked rice pudding - vegan. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
On top of it being vegan, it is also gluten-free!!! You are going to be the favorite person among family and friends. What ingredients go into Real Baked Rice Pudding?
Baked rice pudding - vegan is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Baked rice pudding - vegan is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked rice pudding - vegan using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked rice pudding - vegan:
- Make ready 1 cup brown rice
- Prepare 1 1/2 cups water
- Get 1 tbsp arrowroot powder
- Get 1 1/4 cup soy milk unsweetened
- Prepare 2 tbsp maple syrup
- Make ready 2 tsp ground cinnamon
- Get Generous pinch of salt
- Get Your topping of choice eg more maple syrup, blueberries, cinnamon apple, toasted almonds
Make a sweet vegan rice pudding that is dairy-free and egg-free and uses soy milk for a lower fat and healthier rice pudding. Though the recipe calls for soy milk, just about any other non-dairy and vegan milk substitute will work just fine. Soy milk has the thickest, richest texture with a neutral flavor, but almond milk, coconut milk or even rice milk or cashew milk would also work well in. Rice pudding is a traditional dish around the world, and many countries have their own recipes.
Steps to make Baked rice pudding - vegan:
- Put the rice and water in a pan. Bring to the boil. Cover and simmer for 40-45mins til very soft.
- In a bowl, dissolve the arrowroot powder in 1 cup of the soy milk.
- Add the rice, maple syrup, cinnamon and salt. Mix well.
- Put in a greased (with melted coconut oil or vegan butter) ovenproof dish. Cover with foil. Bake until lightly browned and bubbling - for about 45 mins/ 1 hour.
- When it’s baked, stir in the rest of the milk. Let it cool a little before enjoying 😋
One thing is common - the simple base of sweet & creamy rice. This vegan rice pudding recipe is inspired by the Spanish rice pudding Arroz con leche. The lemon and orange zest infuses the rice pudding with a warming citrusy flavour, and the. Which kind of rice would you like in the recipe? Basmati Brown Rice White Rice Jasmine Rice Arborio Rice Any Type of Rice.
So that is going to wrap this up for this exceptional food baked rice pudding - vegan recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
