Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cola marinated pork steaks. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Try Adding Our Marinade To Any Meat & Get A Heaping Dose Of Bold, Juicy Flavor. Try Any One Of Our Sweet, Smokey Or Spicy Marinades. This is a tried and true recipe for pork chops, but it works great using chicken too.
Cola marinated pork steaks is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Cola marinated pork steaks is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have cola marinated pork steaks using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cola marinated pork steaks:
- Prepare 1-12 oz can Coca Cola
- Prepare 1/2 cup soy sauce
- Take Juice of 1 lime
- Prepare 1/4 cup honey
- Prepare 6 cloves garlic, crushed and roughly chopped
- Get 6 star anise
- Make ready 2 cinnamon sticks
- Make ready 1 tbsp whole black peppercorns
- Take 2.5 lbs pork butt steaks, about 3/4 in thick
Add steak, coat with the marinade, squeeze out excess air, and seal the bag. Juice of one lemon Beyond Jack Daniel's, a great bourbon would be a nice choice. We want something with a bold flavor that will break through the Coke so a strong whiskey the likes of Knob Creek or Wild Turkey would be nice options. For a more mellow whiskey flavor, Maker's Mark and Woodford Reserve are two that are also very viable for food and have been known to create some amazing marinades.
Instructions to make Cola marinated pork steaks:
- Add all the ingredients except for the pork to a medium pot. Put on high heat and bring to a boil. Take off the heat and allow to cool to room temperature.
- Lay the pork steaks in a baking dish and pour the marinade over the meat. Cover and refrigerate overnight.
- Preheat your oven to 425 F. Shake the marinade off the steaks and lay them in a single layer on a baking sheet with a rack. Bake for 30 minutes.
- Add a splash of veg oil to a large non-stick pan on medium-high heat. Sear the steaks for 2 minutes per side. Do them in batches if you have to, and don't worry if the meat scorches a bit. The lightly burned bits are the best part. Let rest for 5 minutes before serving.
Add the steak to the bag, remove the excess air, and seal. In this article, we will discuss how to marinate a steak with cola without turning the main dish into a sweet treat. This helps the marinade permeate the meat and give a fuller flavor after cooking. Combine Coca-Cola, oil and steak seasoning in a large resealable plastic bag. Remove steaks and onion from marinade; discard marinade.
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