Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef mazegohan. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Beef Mazegohan is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Beef Mazegohan is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef mazegohan using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef Mazegohan:
- Prepare 2 cups Japanese Short Grain Rice (*180ml cups)
- Get 500 g Lean Beef Steak *thinly sliced
- Prepare 1 small piece of Ginger *sliced into fine strips
- Prepare 1/2 Carrot
- Prepare 4-5 Shiitake
- Get 2 Spring Onion
- Get 1 tablespoon Oil
- Prepare 1 tablespoon Sugar
- Get 3-4 tablespoons Soy Sauce
- Get 2 tablespoons Mirin
- Get Edamame Beans *optional
Steps to make Beef Mazegohan:
- Wash Rice then cook as normal.
- Slice Beef steak very thinly. Cut Ginger into fine strips. Slice Carrot and Shiitake also into strips.
- Heat Oil in a frying pan and brown the Beef slices with Ginger and Carrot. Then add Shiitake.
- Add Sugar, Soy Sauce and Mirin, and cook until the sauce thickens. When the sauce is almost gone, remove from heat and mix with freshly cooked rice.
- Sprinkle some chopped Spring Onion and Edamame on top and serve.
So that is going to wrap this up with this exceptional food beef mazegohan recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
