Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef salad. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Beef Salad is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Beef Salad is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have beef salad using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef Salad:
- Make ready 200 gram beef rum steak, fat removed
- Prepare 1 Apel thinly sliced
- Take 50 gram dried vermicelli noodles (glass noodles) soak and drain
- Get 30 ml lime juice
- Prepare 15 ml fish sauce
- Make ready 2 teaspoon finely chopped palm sugar
- Make ready 1 tablespoon finely chopped fresh lemongrass
- Make ready 1 kaffir lime leaves, thinly sliced
- Take 1 long fresh red chilli, finely chopped
- Get 1 Lebanese cucumbers, peeled into ribbons
- Get 100 g punnet grape tomatoes, halved
- Get 3/4 cup fresh mint leaves
- Get 3/4 cup fresh coriander leaves
- Prepare 1 spring onions (shallots), thinly sliced
- Get 1/2 cup edamame
Instructions to make Beef Salad:
- Prepare the noodles following packet directions. Combine the lime juice, fish sauce, palm sugar, lemongrass, kaffir lime and chilli in a small bowl.
- Heat a barbecue grill or chargrill on medium-high. Brush the beef with a little of the lime juice mixture. Cook on grill for 3 minutes each side for medium or until cooked to your liking. Transfer to a plate. Set aside to rest.
- Combine the noodles, cucumber, tomato, mint, coriander, apel, edamame, mint, and spring onion in a bowl. Thinly slice the beef across the grain. Add the beef to the noodle mixture. Pour over the remaining lime juice mixture. Toss to combine.
So that is going to wrap it up with this exceptional food beef salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!