Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mom's beef/pork bones & winter vegetable soup😍. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Pork bone congee or "gee gwut jook" in Cantonese phonetics, is a simple rice congee dish flavored with a meaty pork bone stock. My mom's pork bone congee soup goes back to as long as I remember it as a little kid and is just as good now as it was then! The Best Pork Breast Bone Recipes on Yummly
Mom's Beef/Pork Bones & Winter Vegetable Soup😍 is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Mom's Beef/Pork Bones & Winter Vegetable Soup😍 is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook mom's beef/pork bones & winter vegetable soup😍 using 24 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Beef/Pork Bones & Winter Vegetable Soup😍:
- Make ready 500 g Beef Bones, wash first (add 4 cubes Beef bouillon); or
- Make ready or 500 g Pork Bones, this one gives a sweet flavour to the soup!
- Get or 500g Chuck beef steak,wash, cut in 2.5cm×2.5cm size, or
- Prepare 3 medium Potatoes, peeled, dice into even 2,5cm cube size
- Make ready 2 cups chopped Onions (pre-fried first in
- Prepare 3 tbs Rice Bran Oil: after halfway cook,then lift out&set aside)
- Get Kettle with boiling water
- Get 3 medium Carrots, peeled, slice thinly then cut into 1.5cmx1.5cm
- Get 2 med Parsnip peeled, cut in small even size 1.5cmx1cm
- Take 6 stalks thick Celery (discard the leaves), slice
- Take 1 Leeks,wash,discard top green,keep the white stalk&slice finely
- Take 6 Curly Kale(black cabbage)leaves,discard the middle stem and
- Get 5 Red Curly Kale. Discard the middle, chop roughly the leaves
- Prepare 150 g Chard (Silverbeet),chop roughly the large leaves
- Make ready 3 cloves Garlic (1 tbs minced garlic)
- Get 6 cm Fresh Ginger, chop very finely
- Take 2 fresh Tomatoes, chopped roughly (optional)
- Make ready 1 bunch Parsley, chopped finely
- Prepare 2 tbs Salt
- Make ready 1 tbs Black pepper
- Make ready 1 1/2 tsp ground Smoke Paprika
- Prepare 1 tsp ground Nutmeg
- Make ready 1 tbs Cardamom tiny granules
- Take 8 whole Cloves
Bone broth is easy to make and may provide many health benefits. You can make bone broth using bones from just about any animal — pork, beef, veal, turkey, lamb, bison, buffalo, venison, chicken or fish. Bones for bone broth: You can use any mix of beef, pork, or chicken bones for making bone broth. Adding some meaty bones, like short ribs or ham bones, will make a richer-tasting broth; you can also use the meat from the bones in other dishes.
Instructions to make Mom's Beef/Pork Bones & Winter Vegetable Soup😍:
- In a big pot for soup,put 1tbs Rice Bran oil & onions, stir-fry until onions are soft (half cook) then add Beef or Pork bones,salt,lots of water till the top&turn the heat up&cook for 10' then add all veges: Potatoes,Leeks,Parsnips,Carrots, Chard(Silverbeet),Kale(2 types),Tomatoes,Celery,Parsley,Garlic,Ginger,Salt,Black Pepper,CayennePepper,Smoke Paprika,Nutmeg,Cloves,Cardamoms,Beef bouillon,mix them all; put the lid on&when starts to boil then turn down the temp to low& cook simmering for 10'.
- Cook uncovered, taste the season, then put the lid back,turn heat at very low temp, cook until the beef is tender then turn off. Remove the pot from the stove. Ladle soup into serving bowls.😍To some loves to have their bowl of soup added with 3 tbs steamed rice.
Filtered water: We used filtered water for more neutral. Learn How to Make Beef Bone Broth with my easy-to-follow instructions, tips, and answers to all your bone broth frequently asked questions. Bone Broth is a savory, nutrient-dense, and collagen-rich liquid made from simmering marrow-rich animal bones (beef, chicken, turkey, pork) in water for an. Bone broth is everywhere these days. Learn how to make it at home by avoiding the most common mistakes.
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