Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sop merah (indonesian minestrone - with meats). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Apalagi sop merah yang rasanya istimewa. Buat sendiri saja agar lebih enak dan terjangkau di kantong. Berbeda dengan sop tomat di Eropa yang pekat, sop merah di Indonesia lebih encer kuahnya.
Sop Merah (Indonesian minestrone - with meats) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Sop Merah (Indonesian minestrone - with meats) is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook sop merah (indonesian minestrone - with meats) using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sop Merah (Indonesian minestrone - with meats):
- Make ready 400 g minced chicken or chicken fillet (cut to smaller pieces)
- Take 1 can (400 g) crushed tomatoes
- Make ready 2 vienna or kransky or frankfurter sausages (sliced thinly)
- Prepare 1 small can (200g) button mushrooms (drained and cut to half)
- Make ready 2 cups carrot and peas (can add some corn kernels too)
- Make ready 1 small onion (diced) or 1/2 if its big
- Get 1 bunch Parsley or 2 stalks of cellery (diced)
- Prepare Salt (to your liking)
- Prepare Pepper (to your liking)
- Prepare 2 tbsp sugar
- Get 2 chicken stock cubes
- Take 4 cups water
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Instructions to make Sop Merah (Indonesian minestrone - with meats):
- Prepare the stock by mixing water, chicken cubes stock and can of crushed tomatoes.
- If using chicken minced like me, seasons with some salt and pepper and mixed well before scoop them into small meatballs. I am using 1tsp salt and 1/4 pepper.
- Once the stock is boiling, add everything to the pan. Add in sugar, seasson with salt and pepper. Taste and adjust to your liking. Simmer until everything is cooked.
- Your sop merah is now done! Served with some rice or croutons. Or you can add potatoes to the soup.
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So that’s going to wrap it up for this special food sop merah (indonesian minestrone - with meats) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
