Sig's Onion soup with Brandy, #myfavouriterecipes
Sig's Onion soup with Brandy, #myfavouriterecipes

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sig's onion soup with brandy, #myfavouriterecipes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sig's Onion soup with Brandy, #myfavouriterecipes is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Sig's Onion soup with Brandy, #myfavouriterecipes is something that I have loved my whole life.

Add onions and saute until lightly browned.. and pepper, and brandy. Pour soup into ovenproof dish and top with French bread. Sprinkle cheeses over bread. and bubbly.

To get started with this particular recipe, we must first prepare a few components. You can have sig's onion soup with brandy, #myfavouriterecipes using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sig's Onion soup with Brandy, #myfavouriterecipes:
  1. Get 30 ml olive oil
  2. Take 2 tbsp butter
  3. Get 3 medium onions about 1 lb in weight, thinly sliced
  4. Take 1 tbsp heaped soft light brown sugar
  5. Get 3 clove smoked garlic, crushed
  6. Take 5 cup vegetable stock
  7. Make ready 4 tbsp best quality brandy or cognac
  8. Make ready 4 slice bread of choice
  9. Prepare 1 tbsp Dijon Mustard
  10. Take 1 cup Gruyère cheese, grated
  11. Prepare 1 pinch salt
  12. Prepare 2 pinch fresh ground black pepper
  13. Make ready 1 small sprinkling of smokey paprika over each bowl

Now it's one of my favourite things to make (and eat) when the weather turns cold.. It may be hard to pass the paste through a sieve, but please be. This was a good fast onion soup. However to make really delicious french onion soup the onions need to be caramelized to provide a complex deep flavor & color.

Steps to make Sig's Onion soup with Brandy, #myfavouriterecipes:
  1. Never rush the making of this soup, a good browning will bring out the full sweetness of the onion
  2. Heat oil and butter gently in pan, add onions and cook gently for 30 minutes until the onions are very soft. Sprinkle the brown sugar and garlic over the onions, mix and cook until the onions are deep golden brown, but do not fry
  3. Add the stock and Brandy bring to a slow simmer for about 30 minutes.
  4. Just before serving, gently fry the bread from one side in very little oil, remove from pan,spread with mustard and sprinkle with cheese on uncooked side. Season soup with salt and pepper.Grill (broil) bread until cheese is melted
  5. Ladle soup into warmed bowls and float the bread in soup, Serve immediately.

Also for a special treat use Gruyere cheese. You can use different cheeses as I have done this. Melt butter in heavy large pot over medium-high heat. Grill until golden, then serve immediately. Add tortellini, tomatoes and Italian seasoning; return to a boil.

So that is going to wrap it up for this special food sig's onion soup with brandy, #myfavouriterecipes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!