Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, persian spinach & ground beef frittata. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Persian Spinach & ground beef frittata is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Persian Spinach & ground beef frittata is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook persian spinach & ground beef frittata using 11 ingredients and 22 steps. Here is how you can achieve that.
The ingredients needed to make Persian Spinach & ground beef frittata:
- Prepare 200 g spinach
- Take 300 g minced beef
- Make ready 1 large grated onoin
- Get 4 Potatoes
- Take 7 whole eggs
- Make ready 3 tbsp walnuts, chopped
- Make ready 2 tbsp barberrie (zereshk)
- Take Salt and paprika
- Prepare 1 tsp turmeric
- Get 1 tsp baking soda
- Make ready Olive oil
Steps to make Persian Spinach & ground beef frittata:
- Put your minced beef in a big bowl and add grated onion to the meat. Mix all together.
- Heat the oil in the pan, add the meat and fry until browned, set aside
- Cook spinach leaves for 5 minutes.
- Cook boil potatoes as well.
- Put all cooked ingredients in a food processor and grind them.
- In a big bowl, crack the eggs, add all spices,
- And barberries and chopped walnuts.
- Mix very well
- Then add ground ingredients and combine all together.
- Heat good amount of oil in the pan, and once oil is very hot, pour mixture in pan a
- And allow to fry and cook on medium heat
- Then, flip over and let to cook other side.
- You can serve it with rice or with bread, both equally go well.1. 1. 1. 1.
- Ingredients
So that’s going to wrap it up for this exceptional food persian spinach & ground beef frittata recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!