Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, noodles in mackerel tomato sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Noodles in Mackerel Tomato Sauce is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Noodles in Mackerel Tomato Sauce is something which I have loved my whole life.
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To get started with this particular recipe, we have to prepare a few components. You can have noodles in mackerel tomato sauce using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Noodles in Mackerel Tomato Sauce:
- Make ready 2 pieces dried noodles
- Make ready 1 big can of Mackerel in tomato sauce
- Take 1 big can of water (or 1 1/2 - 2)
- Make ready (Measured Using Mackerel can/tin)
- Make ready 1 big brown onion
- Prepare 1 tbsp finely chopped garlic
- Make ready 1 tsp chili flakes/chili powder (optional - adjust spiciness)
- Make ready 1 tbsp tomato ketchup (optional)
- Prepare To taste - chicken seasoning powder
- Get To taste - ground pepper
Stir in undrained tomatoes until well combined; bring to a boil. A wide variety of in tomato sauce mackerel options are available to you, such as variety, packaging, and shape. This German noodle recipe combines ham, Swiss cheese, cream and tomato paste. Add the cream, sugar, tomato paste, soy sauce, and salt; stir.
Steps to make Noodles in Mackerel Tomato Sauce:
- Prepare ingredients - chopped garlic. Slice onion.
- Heat wok & add enough cooking oil. Sauté garlic & brown onion until translucent. Stir in chili flake/chili powder if using then add a can of mackerel in tomato sauce. Add enough water (1 1/2 cans of water so its slightly soupy), chicken seasoning powder, ground pepper & stir to mix before putting in dried noodles. Let it soften. Once soften, taste & adjust seasonings accordingly.
- Serve warm.
Reduce heat to medium low and cook and stir until the mixture reaches a low boil. This recipe converts canned Sardines (or Mackerel) in tomato sauce into a simple but flavorful soup dish. Misua are thin flour noodles that are usually added to soups. Almondigas (or Misua with patola soup) is a good example of a soup dish that uses Misua. Canned mackerel in tomato sauce, to be precise.
So that’s going to wrap this up with this special food noodles in mackerel tomato sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
