Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, croissants #healthbaking#. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Croissants #Healthbaking# is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Croissants #Healthbaking# is something that I’ve loved my entire life.
There's nothing like fresh homemade buttery, flaky, crisp croissants. It took me over a year of testing to get this recipe to my liking and I've been feeling rather precious about it so I hope that you will enjoy. Borrowed from French croissant ("crescent"), present participle of croître ("to grow").
To get started with this particular recipe, we have to first prepare a few components. You can cook croissants #healthbaking# using 9 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Croissants #Healthbaking#:
- Make ready 250 gms flour
- Get 15 gms sugar
- Make ready 30 gms margarine
- Prepare 1 1/2 tsp yeast
- Make ready 2 pcs eggs. 1 pc is for egg washing the croissant s
- Prepare 150 ml cold water
- Get 100 gms pastry margarine
- Take 1 tsp salt
- Make ready 1 small pc cooking chocolate
Croissants and other French pastries are very popular in Morocco. Croissant definition: Croissants are small, sweet bread rolls in the shape of a crescent that are eaten for. Croissants and other viennoiserie are made of a layered yeast-leavened dough. Find the best free stock images about croissant.
Steps to make Croissants #Healthbaking#:
- In a bowl put flour n make a hole in the middle, put the yeast in that hole and the other dry ingredients, put them outside the hole except pastry margarine.
- Pour in the water while mixing together with the egg until it forms a soft dough.
- Knead for 10 mins or till its smooth.
- Cover it for 15 mins.
- Soften the pastry margarine n shape it in a rectangular shape.
- Cut your dough into 4 equal parts n open it up. Place the pastry margarine at the centre then close the dough.
- Turn it upside down then flatten it in order to roll it in a rectangular shape. Fold and roll 2 times n place it in a cotton cloth to rest for 20 mins.
- After 20 mins, roll n fold once then cover it again for 10 mins.
- Roll n cut into triangles. Grate your cooking chocolate on top then roll down into shape.
- Let it rest in your greased baking tray for 10 mins or until the size has increased.
- Egg wash them before baking.
- Bake for 10-15 mins at a temparature of 250 oC. Enjoy them with your preffered drink.
Download all photos and use them even for commercial projects. A simple yeast-risen dough, layered with butter, cut into a triangle and rolled up like a Traditionally, the unbaked croissant was then curved into a crescent shape, though nowadays. ⬇ Download croissant picture - stock pictures and images in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. Croissant definition is - a flaky rich crescent-shaped roll. Examples of croissant in a Sentence. Recent Examples on the Web From the classic bacon, egg and cheese line-up to a more complex.
So that is going to wrap this up for this special food croissants #healthbaking# recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
