Name: Easiest Way to Make Homemade Chocolate Chip Cookies
Prep time: 19 min
Cook time: 1 h
Yield: 3
Cuisine: American
Ingredients: 2 1/4 cup allpurpose flour; 3/4 cup2 tbsp unsalted butter melted; 2 pcs mediumsized eggs; 1 pc egg yolk; 1 1/4 cup brown sugar; 1/2 cup granulated white sugar; 2 tsp vanilla extract; 1 tsp baking soda; 1/2 tsp salt; 230 g dark chocolate roughly chopped

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chocolate chip cookies. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chocolate Chip Cookies is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Chocolate Chip Cookies is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate chip cookies using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate Chip Cookies:

Get 2 1/4 cup all-purpose flour
Make ready 3/4 cup+2 tbsp unsalted butter, melted
Prepare 2 pcs medium-sized eggs
Get 1 pc egg yolk
Get 1 1/4 cup brown sugar
Get 1/2 cup granulated white sugar
Take 2 tsp vanilla extract
Get 1 tsp baking soda
Get 1/2 tsp salt
Take 230 g dark chocolate, roughly chopped

Steps to make Chocolate Chip Cookies:

Preheat oven to 350F or 180C.
In a bowl, whisk together melted butter and sugars until incorporated.
Add eggs, egg yolk, vanilla extract into the mixture and whisk for a few seconds until well combined. Add baking soda and salt. Mix well unil thoroughly incorporated.
Gradually add flour into the mixture until there are no lumps and a batter is formed.
Fold dark chocolate into the batter and mix evenly.
With an ice cream scooper, scoop a portion and place it on a cookie pan or a pan lined with parchment paper. Make sure to keep it about 2 inches apart.
Bake for 15-20 minutes or until crisp brown.

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