Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, milky bar and oreo fudge (slow cooker). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Milky bar and Oreo fudge (slow cooker) is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Milky bar and Oreo fudge (slow cooker) is something that I have loved my whole life. They are nice and they look fantastic.
Put the chocolate and the condensed milk into the slow cooker and turn it on high. Keep storing untill everything has melted. This post may contain affiliate links which won't change your price but will share some commission.
To begin with this particular recipe, we must first prepare a few ingredients. You can have milky bar and oreo fudge (slow cooker) using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Milky bar and Oreo fudge (slow cooker):
- Get 4 x blocks of milky bar chocolate
- Get 2 packs Oreos
- Get 2 x tins of condensed milk
The stars have aligned, everyone, and Milky Way Fudge bars are now available in stores nationwide! Make sure to grab your share size (two bars) or snack bag of minis soon, because they're available for a limited time through. This Oreo Fudge is absolutely loaded with Oreo cookies making a cookies and cream fudge that you won't forget! This fudge even made it into my Easy Breezy Chicken Squeezy category, which means that it's just about as simple as it gets!
Instructions to make Milky bar and Oreo fudge (slow cooker):
- Put the chocolate and the condensed milk into the slow cooker and turn it on high
- Keep storing untill everything has melted
- Then turn to low for 30 minutes, stiring every 10 minutes
- Stir in one of the packets of Oreos (crushed)
- Place the mixture into a tin and press the remaining Oreos (crushed) onto the top.
- Let set overnight and enjoy!
I used a bar of white chocolate. The bars are full of mint flavor, a perfect complement for the chocolate fudge and the chocolate-filled Oreo cookie crust. For the crust, I used Chocolate-Filled Oreos and ground them in my food processor with melted Kerrygold Unsalted Butter. It's basically the same crust used in Marshmallow. Spoon hot fudge over each slice of cheesecake.
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