Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, curried potatoes & turmeric chicken. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Curried potatoes & turmeric chicken is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Curried potatoes & turmeric chicken is something that I’ve loved my entire life.
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To begin with this particular recipe, we have to prepare a few ingredients. You can cook curried potatoes & turmeric chicken using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Curried potatoes & turmeric chicken:
- Take For the chicken
- Get 250 gms chicken breast
- Make ready 1 tbls turmeric powder
- Prepare 1/2 tsp ginger paste
- Take 1/2 tsp garlic paste
- Take 1 green/red habanero chilli (this is up to you heat tolerance level)
- Get Juice of 1 lemon
- Prepare 1 chopped spring onion
- Get to taste Salt & pepper
- Get For the potatoes
- Make ready 3 medium white potatoes
- Take 1 tbls curry powder
- Take 1 tbls paprika
- Take 1 tsp salt
- Prepare 1/2 tsp cayenne pepper
- Get 1/2 tsp garlic powder
- Take 1 tbls chopped fresh cilantro
- Prepare 3 tbls vegetable oil
I had no clue that other people had applesauce with their pork chops. Curried Potatoes are what you're supposed to have. And they are quiet easy to make. Aloo is a South Asian term for potatoes, and curry is a signature spice of India.
Steps to make Curried potatoes & turmeric chicken:
- For the chicken: make the marinade by grinding the habanero with the ginger and garlic, add the lemon juice and salt and mix well to combine, then add the turmeric powder
- Cut the chicken into 1 inch cubes and mix marinade and leave to rest for atleast 30 mins
- For the potatoes: Cut potatoes into 1 inch cubes and allow to rest in water for about an hour (to remove as much starch and make them crispy when baked)
- Drain the potatoes, pat dry and add the rest of the ingredients, except for the cilantro
- Toss 2 tbls of vegetable oil over the potatoes and arrange in an oven proof dish and bake under 180 degrees Celsius, for about 45-50 mins
- In a heavy bottom pot, add 1 tbls of oil and toss in the chicken. Cook for about 5-10 minutes until chicken is cooked through and sides are golden brown.
- Before serving, sprinkle the cilantro over the potatoes and the spring onions over the chicken
In Suriname and Guyana, the local scotch bonnet chili pepper gives these potatoes some kick and a South American accent. You can substitute chili powder or just leave out the pepper. These curried potatoes have great flavor and are easy to make. Add the curry powder, paprika, cayenne, cumin, allspice, ginger, salt, and pepper. Add the potatoes and mix well until well-coated in spices.
So that’s going to wrap this up with this exceptional food curried potatoes & turmeric chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
