Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, semolina coffee cake (no oven). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Rava/Semolina/Sooji chocolate cake recipe is easy to make an eggless cake recipe. Here I prepared chocolate cake without an oven. I tried coffee-flavored icing, it came out really well.
Semolina coffee Cake (no oven) is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Semolina coffee Cake (no oven) is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook semolina coffee cake (no oven) using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Semolina coffee Cake (no oven):
- Take 2 cup semolina (sooji)
- Prepare 1 and 1/2 cup powdered sugar
- Prepare 2 tbsp coffee granules
- Prepare 1 and 1/4 cup milk
- Prepare 1 cup fresh curd
- Take 1/2 cup refined oil
- Make ready 1 tsp baking powder
- Get 1/2 tsp baking soda
Yeah the baking soda and powder was fresh too. There is no need to roast the semolina for this recipe, perhaps try it next time without roasting. Semolina Yogurt Cake is made with semolina flour and yogurt in just one bowl. Semolina - Semolina is flour made from durum wheat.
Steps to make Semolina coffee Cake (no oven):
- In a mixing bowl, beat the fresh curd till smooth and silky. Then add the powdered sugar and mix well with curd by beating slowly.
- Then mix 1/2 cup oil to the mixing bowl and mix continuously to the batter.
- Now mix the thin semolina with the ingredients of the mixing bowl. Fold nicely. Then add 1/4 cup milk and fold with the batter. Rest the cake batter with cover for 10 minutes.
- Heat the rest 1/4 cup milk to whisk 2 table spoon coffee powder. Mix well and keep aside.
- Take a kadhai, pour 1 cup of salt on inner base. Spread evenly. Cover and heat on medium flame.
- Grease the baking bowl with oil or spread oiled baking sheet.
- Now add the coffee with milk to the cake batter and mix well. Now add baking powder and baking soda and mix well.
- Transfer the batter to greased cake tin and bit release the air bubbles.
- Bake the cake in the kadhai for 30 to 40 minutes on low to medium flame. Check the cake with the help of a tooth prick. Switch off the flame and allow the cake to cool. Demold the cake after cooling and enjoy with each bite. - Thanks
The Best Semolina Flour Cake Recipes on Yummly Asparagus Pesto With Gnocchi And Ham, Grilled Sausage And Pesto Pasta, Quick Zesty Chicken Pasta Pot. Would you like any meat in the recipe? For example this semolina coconut cake. Once out of the oven, cut the cake along the lines you scored.
So that’s going to wrap it up for this special food semolina coffee cake (no oven) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
