Choco coffee dates with sabja seeds cooler
Choco coffee dates with sabja seeds cooler

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, choco coffee dates with sabja seeds cooler. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Choco coffee dates with sabja seeds cooler is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Choco coffee dates with sabja seeds cooler is something which I have loved my whole life.

It is considered as a summer coolant and hence is made to use summer drinks. It is believed in India that they help to beat the summer heat, keeping the body cool. Due to the gelatinous nature when soaked, they help in.

To begin with this recipe, we have to first prepare a few ingredients. You can cook choco coffee dates with sabja seeds cooler using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Choco coffee dates with sabja seeds cooler:
  1. Prepare 5 crushed Dates
  2. Take 2 small Banana
  3. Prepare 2 tbsp Sabja seeds
  4. Make ready as needed Whipped cream powder
  5. Get 2 tablespoon Coco powder
  6. Prepare 2 tsp Coffee powder
  7. Get 1-2 cup Iced milk
  8. Take 1 tsp Cardamom powder
  9. Get 1 tsp Honey
  10. Get 2 tablespoon Sugar
  11. Take 1/4 tsp Sea salt
  12. Take 1/2 tsp Vanilla essence

You have to soak the sabja seeds for half an hour and then you can add them in your drinks or falooda. By the way, this is not a sponsored post. I bought sabja seeds few weeks back as mittu is fond of it so thought to add it in juices and give Mix it well and chill it until use. Meanwhile take sabja seeds in a bowl then add water.

Steps to make Choco coffee dates with sabja seeds cooler:
  1. First in a large bowl mix Coco powder, sea salt, cardamom powder, honey and iced milk and add sabjaseeds.
  2. Keep at refrigerate in 45mins, after 20mins stir once again, it doesn't form clumps
  3. Take blender mashed the banana, dates and sugar.
  4. Then use the beater for preparing whipped cream (whipped cream powder+milk+sugar+vanila essence).
  5. After 45mins serve the glass, you can layer the dates banana mixture with sabjaseeds pudding.
  6. Serve the whipped cream in top of the glass and garnish with chocolate or nuts it's optional.

Set aside for few Small doubt, How long we need to soak the Sabja seeds? Can we cool the milk with seeds or only to. Sabja seeds recipe is the best body coolant drink recipe to be made during summers and sharing with you one of the best drinks using sabja or basil seeds. Aam Panna recipe is an Indian summer drink made out of unripe mangoes and is the best drink which cures many ailments and a cool drink to beat. You can add sugar into it for more palatability.

So that’s going to wrap it up with this special food choco coffee dates with sabja seeds cooler recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!