Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cake with dried fruits and oats. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
If you like cakes and desserts but worried about your diet, this healthy oatmeal cake with dried fruits may be the solution for you. Dried fruit is packed with nutrients, but the drying process removes the water and concentrates a lot of fruit sugar in a very small bite. Morning oat-eaters are by far the biggest demographic we've heard from since starting the Sugar Challenge.
Cake with dried fruits and oats is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Cake with dried fruits and oats is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook cake with dried fruits and oats using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cake with dried fruits and oats:
- Prepare 250 g dried fruits cut in half (prunes, apricots…)
- Get 250 g nuts (walnuts, almonds, etc.) coarsely cut
- Get 1 cup demerara or dark brown sugar
- Take 1 cup tepid water or orange juice
- Make ready 1 1/2 cup oats (you might need a little more)
- Take 1 tsp baking soda
- Prepare 1 little salt
- Prepare 1 egg
- Get 2 tbsp oil
- Take 1 little butter for brushing
Add apple juice, mix well and refrigerate overnight. Next morning, the fruits and nuts. Dried fruit usually consists of ready-mixed candied peel, currants, raisins and sultanas. Dried fruit is used by regular cake-makers and steamed pudding fans.
Instructions to make Cake with dried fruits and oats:
- Soak the dried fruits in the tepid water or the juice.
- As soon as it cools a little add the sugar, the egg and the oil.
- Mix thoroughly.
- Add the baking soda to the oats.
- Then add the oats and mix once more.
- Finally add the nuts.
- Preheat the oven to 180°C.
- Brush two loaf pans with butter.
- Pour the mixture into the two loaf pans.
- Bake at 180°C for about 1 hour. Twenty minutes before the end cover with aluminum foil so that they don't burn.
It can also be added to mincemeat. However, most recipes benefit from controlling the proportions of the different dried fruits. To begin making Oats, Dates And Dry Fruits Ladoo Recipe, remove seeds from dates and chop them. Dry roast oats, cashewnuts and almonds, shredded coconut separately in a heavy bottomed pan. I found this Dried Fruit and Nut Loaf recipe at the perfect time.
So that is going to wrap this up with this exceptional food cake with dried fruits and oats recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!