Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chowmein samosa. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chowmein samosa is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chowmein samosa is something that I have loved my whole life. They are nice and they look wonderful.
Check out the Chowmein Samosa Recipe in Urdu. Learn how to make best Chowmein Samosa Recipe, cooking at its finest by chef at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV.
To get started with this recipe, we have to prepare a few components. You can have chowmein samosa using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chowmein samosa:
- Prepare Chowmein
- Take 1 cup Noodles boiled
- Take 1 cup Onion
- Take 1/2 cup Cabbage ya cauliflower
- Get 1/2 cupCarrot
- Make ready as required Spring onion
- Take 1/2 cup Capsicum
- Prepare 2 tbsp oil
- Take 1 tbsp Chilli sauce
- Get 1.5 tbsp vinegar
- Take 1 tbsp Green chilli sauce
- Make ready to taste Salt
- Prepare 1 tbsp black pepper
- Make ready 1 tbsp soya sauce
- Make ready Samosa dough
- Get 1 cup Wheat
- Prepare as per taste Salt
- Make ready As required Ajwain
- Make ready as needed Water
- Prepare 1 pinch Baking soda
It is not just about a dish with usual taste but a treat to your taste buds with a little change in cooking by none. Chowmein Samosa in Delhi NCR - View Menus, Photos, Reviews and Information for restaurants serving Chowmein Samosa in Delhi NCR on Zomato. Zomato is the best way to discover great places to eat in your city. Our easy-to-use app shows you all the restaurants and nightlife options in your city, along with menus, photos, and reviews.
Steps to make Chowmein samosa:
- Make dough by mixing all ingredients to bowl
- Now make chowmein first sauté the veggies & add sauce in that
- Now add noodles in that & place them for cool
- Now prepare the samosa by roll the ball
- Now make the cone shape & fill the chowmein & lock them & fry them
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