Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vietnamese prawn pho. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Vietnamese Prawn Pho is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Vietnamese Prawn Pho is something that I have loved my entire life.
Pho (pronounced 'fuh') is the umbrella term for Vietnamese noodle soup. Although usually made with beef, this version uses prawns and packs a spicy punch! We teamed up with Callum and Themis from Sprout Cooking School to bring you a healthy, warm pho.
To begin with this particular recipe, we have to first prepare a few components. You can have vietnamese prawn pho using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vietnamese Prawn Pho:
- Prepare 3 chopped chillis
- Get 1 tsp crushed Garlic
- Make ready 1 tsp crushed Ginger
- Make ready 2 cm piece of Ginger finely sliced (shavings)
- Get 1 stick lemongrass crushed
- Make ready 800 ml vegetable stock
- Prepare 2 tbsps fish sauce
- Prepare Fresh coriander
- Take Fresh mint
- Prepare 200 g cooked king prawns
- Make ready 100 g rice noodles
- Get 100 g beansprouts
- Make ready 4 spring onions trimmed and sliced
Remove the prawns from the skillet onto a plate. Prepare the vermicelli noodles according to the packet directions. These easy fried prawns with cajun seasoning are an easy Vietnamese prawn recipe for a quick midweek meal. Vietnamese Grilled Shrimps are Shrimps marinated in lemongrass, fish sauce, spices and grilled till Grilled Vietnamese Shrimps are so easy and quick to make.
Instructions to make Vietnamese Prawn Pho:
- In a medium pan fry the Crushed Ginger & Garlic, lemongrass and chillis gently for a few minutes. Pour the stock in carefully and bring to the boil. Simmer gently for at least 15 minutes but I spent half an hour just to give the broth a more intense flavour.
- Add the Prawns, spring onions, fish sauce, beansprouts, the mint and coriander, saving a little for the final decoration of the dish. Cover with a lid and gently warm through. In another pan of boiling water cook your noodles for about 4 minutes.
- Add your cooked noodles into warmed bowls, remove the lemongrass from your broth and pour generously into your bowls, garnish with coriander and mint. All the best and enjoy 😉
It is a great appetizer and can easily be. Pho Victoria Vietnamese Restaurant is open for lunch and dinner in the North Melbourne area. Serving up Asian and Vietnamese food, you can find everything from Sesame Prawns to Fried Quail. Ta VietNamese Restaurant, Phở việt nam, Nhà hàng phở người việt, Phở Nhà hàng ở Canada, Best nanaimo Pho, Best Pho, Nanaimo. Chicken pho with slices of chicken breast.
So that is going to wrap this up for this special food vietnamese prawn pho recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
