Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, irmgards 3 cs super soup 119 cals bowl at 437 ml bowl. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Irmgards 3 Cs Super Soup 119 cals bowl at 437 ml bowl is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Irmgards 3 Cs Super Soup 119 cals bowl at 437 ml bowl is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook irmgards 3 cs super soup 119 cals bowl at 437 ml bowl using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Irmgards 3 Cs Super Soup 119 cals bowl at 437 ml bowl:
- Take 404 grams Celeriac peeled & cubed
- Take 380 grams carrots peeled & cubed
- Prepare 111 grams red onion peeled & sliced
- Prepare 800 ml cold water
- Prepare 1 knorr veg cube or equiv to 5 cals
- Make ready 1/2 tsp onion powder
- Make ready 1/2 tsp garlic powder
- Make ready 1 bit black pepper
- Take 150 ml blue dragon reduced fat coconut milk
Use it for a smaller sized serving bowl, too. These deep bowls hold large amount of bigger salad, soups, side dishes, ramen or pho, fruits or cereal in dinner or gathering. You can stir up your salads or pasta meals FREELY! The clever ceramic bowl features a built-in pouch for storing your crackers until you're ready to dip them into your soup.
Instructions to make Irmgards 3 Cs Super Soup 119 cals bowl at 437 ml bowl:
- Add vegetables to a pan or slow cooker. I used an 8 in 1 and set at 140°
- Pour on water, crumble stock cube & add spices. Stir, lid and cook on medium for about 30+ minutes until veg is soft.
- When veg is soft use a stick blender being careful & blend until smooth.
- Add coconut milk & blend in.
- Divide into dishes or put into containers, cool, lid and keep in the fridge for 4-5 days.
- Enjoy 💋
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