Roasted chicken Wings Thai Style - Kai Yang πŸ—
Roasted chicken Wings Thai Style - Kai Yang πŸ—

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, roasted chicken wings thai style - kai yang πŸ—. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Roasted chicken Wings Thai Style - Kai Yang πŸ— is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Roasted chicken Wings Thai Style - Kai Yang πŸ— is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have roasted chicken wings thai style - kai yang πŸ— using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Roasted chicken Wings Thai Style - Kai Yang πŸ—:
  1. Get 500 g chicken wings
  2. Get 2 tbsp soysauce
  3. Make ready 1 tbsp fishsauce
  4. Prepare 1 tbsp sugar
  5. Take Black pepper
  6. Get 1 tbsp sriracha sauce
  7. Prepare 1 cup spring onions, finely chopped
  8. Make ready Paste
  9. Get 3-4 coriander roots or you can use a handful of coriander stalk
  10. Prepare 4 clove garlic, finely chopped
  11. Get 1 tbsp white pepper corn (can use ground pepper)
Instructions to make Roasted chicken Wings Thai Style - Kai Yang πŸ—:
  1. Pound coriander, White pepper corn and garlic together in pestle and mortar once become paste add it in a bowl of chicken wings, add some soysauce, oyster sauce, fish sauce and sriracha sauce, mix them all up,
  2. Hand mix them for a few minutes to get all the sauce in the chicken then transfer to a big zip locked bag leave it for at least half an hour. Best result is to marinated them over night.
  3. You can roast them, pan fried or bbq. Roughly time to cook is about 20-30 min. One cooked plate up and garnish with spring onion.

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