Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mango and chia pudding. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
How to make mango chia pudding. These chia puddings are so easy to make. Add some fresh mango to a blender or food processor and process into a purée.
Mango and chia pudding is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Mango and chia pudding is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook mango and chia pudding using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mango and chia pudding:
- Prepare 2 cups Milk
- Take ¹/² cup + 2 tbsp Basil seeds or chia seeds
- Make ready 1/2 tsp Vanilla extract
- Get As per taste Honey
- Take 1 pinch Cardamom
- Get 1 pinch Cinnamon
- Take 1 Mango large
If you use canned full fat milk, the chia pudding will be ready within an hour. To assemble your coconut mango chia puddings, grab two jars, bowls or glasses and spoon chia pudding into each. Top with a layer of mango puree. Continue to layer chia pudding and mango puree until you've used up everything!
Instructions to make Mango and chia pudding:
- Add milk, basil seeds, vanilla extract,honey cinnamon and cardamom to an airtight container. Whisk and refrigerate overnight or for at least 8 hours.
- Once your chia pudding is ready, slice your mango and scoop the flesh into a food processor. Add in honey and process into a smooth mango puree.
- In four small glasses or two larger glasses, create layers of chia pudding and mango cream starting with the pudding.
- Refrigerate & enjoy.
Sprinkle with a few pieces of toasted coconut flakes on top and enjoy. The mango chia pudding will keep in the fridge. A healthy pudding that tastes like mangos. This recipe for mango chia pudding is rich, creamy and bursting with fresh mango flavour. Mix chia seeds, coconut milk, maple syrup and vanilla together in a mixing jug.
So that’s going to wrap this up for this exceptional food mango and chia pudding recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
