Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, falooda chia seeds custard pudding. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chia seeds which are also used in falooda are very healthy. They don't have their own taste but they give an authentic look when used in the recipes. They are also good for digestion.
Falooda Chia seeds Custard Pudding is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Falooda Chia seeds Custard Pudding is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook falooda chia seeds custard pudding using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Falooda Chia seeds Custard Pudding:
- Make ready 3 tbsp chia seeds
- Get 500 ml milk
- Take 4 tbsp falooda
- Take 2 tbsp custard powder
- Get 1 tbsp sugar
- Make ready 1 tbsp pomegranate seeds for garnishing
- Take 1 cup water
The texture of the soaked chia seeds was so much like the seeds that is used in falooda. I am a die hard mango lover and I love to experiment different recipes using mangoes. Mango Falooda is a famous summer dessert in North India. The best way to welcome summer is to enjoy a chilled glass of Mango Falooda.
Steps to make Falooda Chia seeds Custard Pudding:
- Heat a pan add milk &a cup of milk boiled nicely ÷ the milk into two parts.Take one part add falooda mix mix it well & cooked it till it's becomes creamy textures.Off the flame.Cool the falooda.
- Taje the second part of the milk,add custardpowder mix it well,heat it &cook it till it's become thick.Off the flame & cool it.Soak the chiaseeds with water.Freeze the falooda&custard.After cooling,take a serving. glass pour fallooda,than chia seeds then custard garnishing with pomegranate seeds serve it.
It like a tall glass of dessert lasagna. The Indian version of tiramisu!… Chia seeds form a gel when they are soaked in liquid for awhile, making it a kind of high-protein analog to tapioca pudding. And it tastes especially good when cut with another texture like the. Take custard powder in a bowl and add little milk and make it into a pouring like consistency. Take milk in a sauce pan, add sugar and bring it to a boil.
So that is going to wrap it up with this special food falooda chia seeds custard pudding recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
