Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spinach-cheese corns grilled sandwich with mixed veg soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spinach-Cheese Corns Grilled Sandwich With Mixed Veg Soup is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Spinach-Cheese Corns Grilled Sandwich With Mixed Veg Soup is something that I have loved my whole life.
Spinach corn sandwich recipe - grilled sandwich with creamy, cheesy filling made from boiled corn kernels and chopped spinach. The procedure of making corn and spinach mixture is really easy and it is made in one step only. To make Veg Grilled Cheese. furthermore, veg sandwich recipe can be easily customized as per your preferences. the first variety is to prepare with simple spinach leaves and corn. it is also popularly known as corn spinach sandwich recipe. secondly, if you do not wish to grill, than you can totally skip it. even without grill, the veg.
To begin with this particular recipe, we must prepare a few ingredients. You can cook spinach-cheese corns grilled sandwich with mixed veg soup using 24 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Spinach-Cheese Corns Grilled Sandwich With Mixed Veg Soup:
- Get 2 tablespoons butter divided
- Get 1/2 cup sweet corn, I used frozen corn which I soaked in warm water for 5 minutes before using
- Prepare 1/4 teaspoon black pepper powder
- Make ready to taste salt
- Get 1 cup chopped spinach
- Make ready 1/4 cup+2 tbsp milk
- Make ready 1/4 teaspoon red chilli flakes or to taste
- Get 1/4+ 1/8 tsp garlic powder
- Get 8 bread slices, I used whole wheat bread
- Get 1-2 cheese slices
- Prepare as needed Dried mint powder for seasoning
- Prepare For Mixed Veg Soup
- Make ready 2 diced carrots
- Prepare 1 diced Brocelli
- Prepare 100 gm Bottle gourd diced
- Get 4 Tomatoes quartered
- Get 1/2 bunch Methi leaves
- Take 1 tablespoon Oil
- Take 1/2 teaspoon Cumin seeds
- Prepare 7-8 Black peppercorns
- Prepare 1 Onion sliced
- Take 1 tsp Ginger and garlic paste
- Make ready to taste Salt
- Prepare 1/2 teaspoon Sugar optional
Sharing a very delicious, filling and healthy sandwich loaded with corn and spinach, topped with some cheese. This spinach corn sandwich recipe is close enough to the cafe coffee day spinach corn sandwich if you have had one. Take out the filling in to separate bowl. To that add plane flour and. corn sandwich recipe
Steps to make Spinach-Cheese Corns Grilled Sandwich With Mixed Veg Soup:
- Heat 1 tablespoon butter in a skillet. Once the butter melts, add corn and saute for 1 minute. Add black pepper, salt and mix. - Add chopped spinach and cook for 30 seconds till leaves wilt.
- Add milk, keep stirring. Add dried mint powder,red chilli flakes and garlic powder. Stir to combine. - Let it all cook for 2 minutes or till milk dries up and mixture looks like a paste.
- Let it all cook for 2 minutes or till milk dries up and mixture looks like a paste. - Spread the prepared spinach corn mixture on bread slices. Top with cheese slices.
- Melt the remaining tablespoon of butter in a grill pan. Toss till sandwiches are golden brown from both sides. - Cut into slices.
- For Mixed Veg Soup….Heat one tablespoon oil in a pan. Add cumin seeds and black peppercorns. When the cumin seeds begin to change colour add onion and sauté for two minutes.
- Add carrots, brocelli,bottle gourd,methi leaves and stir. Add salt and mix. Add two cups of water, cover and cook till nearly done.
- Add tomatoes,ginger garlic paste and continue to cook, covered, till all the vegetables are completely cooked. Strain and reserve the liquid.
- Cool the vegetables and then puree in a blender. Transfer into a deep pan, add the reserved liquid and adjust consistency. It should be quite thick.
- Bring the soup to a boil. Adjust salt, add sugar and stir. Serve hot.
- Now serve hot mixed veg soup with spinach-corns,cheese sandwich.Full of nutrients.
grilled sweet corn sandwich with detailed photo and video recipe. healthy and tasty sandwich recipe prepared mainly with sweet corn and grated cheese stuffing. it is a quick and ideal sandwich recipe especially with kids for their tiffin box or lunch box. the combination of sweet corn and other spices provides a sweet and savoury taste to this. sweet corn capsicum sandwich recipe with step by step photos - easy recipe of a tasty grilled corn capsicum sandwich. the recipe shared here is not a moist version of these sandwiches. here the filling is slightly dry, with some moistness coming from the cheese. for a moist filling, you can add cream or white sauce along with cheese. Sauce from our signature tomato soup, organic grilled chicken sausage, organic baby spinach, diced onion, sprinkled with bacon and cheese on a crisp tortilla. Butter one piece of bread as you would for a regular grilled cheese sandwich. Put bread in pan, and place cheese on top and then place spinach and tomato on top of the cheese. Butter the other piece of bread, and fry sandwich until nicely browned on both sides.
So that’s going to wrap it up for this special food spinach-cheese corns grilled sandwich with mixed veg soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
