Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sheet pan mexican beef quesadillas. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sheet pan mexican beef quesadillas is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Sheet pan mexican beef quesadillas is something which I’ve loved my entire life. They’re fine and they look fantastic.
Sheet Pan Quesadilla from Delish.com is the best way to make quesadillas for a crowd. Drain fat, then stir in cumin, chili powder, paprika and season with salt and pepper. These sheet pan quesadillas are loaded with all your favorite Mexican flavors but are a breeze to throw together!
To get started with this particular recipe, we have to prepare a few ingredients. You can have sheet pan mexican beef quesadillas using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Sheet pan mexican beef quesadillas:
- Get 500 g lean ground beef
- Prepare 6 large flour tortilla or 8 small tortillas
- Get 1 large onion finely diced
- Make ready 2 cups cheese
- Take 1 cup tomato ketchup
- Make ready 1/4 cup hot sauce optional
- Take 2 tsp garlic powder
- Make ready 1 tsp oregano
- Get 2 tsp hot chilli flakes
- Make ready 1 tsp cayenne pepper
- Make ready 3 tbsp melted butter
- Make ready to taste Salt and pepper
- Make ready Sesame seeds to sprinkle on top
- Prepare 2 pieces parchment paper
This recipe for Shredded Beef Quesadillas is inspired by the quesadillas sold at a small eatery in Langley Park, Maryland, located within the Washington, D. Generously grease a baking sheet with nonstick spray. Ground Beef Sheet Pan Oven Quesadillas. If you've been around here for any amount of time, you might know that chips and salsa are my soul food.
Instructions to make Sheet pan mexican beef quesadillas:
- In a dry pan Brown beef
- Add onions and seasonings
- Add ketchup and hot sauce and then cook for 5 minutes
- Line a sheet pan with parchment paper and brush with butter
- Slice tortillas to fit pan add 1 cup of cheese
- Add beef mixture
- Top with remaining cheese and more tortillas to cover
- Brush with butter and sprinkle with cheese. Cover with parchment paper and press with another pan
- Bake for 20-25 minutes at 200°C until golden brown
- Allow to settle for 5 minutes before cutting in slices and enjoy
So, you're probably guessing by now that Mexican food makes it on my family's dinner menu atleast once a week, right? Add the ground beef; season with salt and pepper. Quesadillas can be a little fussy to make for a crowd since you typically have to make one at a time. This method, which uses a sheet pan and bakes them in the oven, produces black bean quesadillas that are melty and delicious—but the whole batch is ready at once. Explore our Mexican Beef Quesadilla recipe.
So that’s going to wrap it up with this exceptional food sheet pan mexican beef quesadillas recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
