Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, apple cake with chocolate and caramel sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Apple Cake with Chocolate and Caramel Sauce is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Apple Cake with Chocolate and Caramel Sauce is something that I’ve loved my entire life.
Apple Cake with a Brown Sugar Caramel Sauce. This time of year of totally get carried away with the pumpkin desserts and I don't make near enough apple desserts. I'm just a little crazy about pumpkin I guess.
To begin with this recipe, we have to first prepare a few components. You can cook apple cake with chocolate and caramel sauce using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Apple Cake with Chocolate and Caramel Sauce:
- Prepare 240 g self raising flour
- Prepare Pinch salt
- Prepare 120 g butter cut into blocks
- Take 120 g sugar
- Prepare 2 apples peeled, cored and cut into small blocks
- Prepare 180 g dark chocolate cut into small blocks
- Take 1 egg
- Make ready 1 tsp vanilla essence
- Get 90 ml milk
- Make ready Caramel Sauce
- Prepare 1 can condensed milk
- Take 30 ml golden syrup
- Take 60 g butter
Caramel Sauce will thicken upon standing so if it becomes too thick, reheat and stir in additional evaporated milk. You might also like: Peanut Butter and Caramel Apple Dumplings. The cake will continue to drip ganache and caramel if kept at room temperature. If not serving right away, keep cake cold in the.
Instructions to make Apple Cake with Chocolate and Caramel Sauce:
- Preheat oven to 180C
- Sieve the flour and salt together. Rub butter into flour with fingertips until it resembles breadcrumbs
- Add sugar, apples and chocolate. Mix well with a spoon
- Mix the egg, milk and vanilla essence together and add to dry mixture
- Pour batter into a rectangular bread tin and bake for about one hour until golden
- Heat caramel ingredients together in a sauce pan until it thickens and resembles caramel
Community Member. "Apple cake + chocolate = perfect harmony!" Insert wooden skewer into cake. If skewer comes out clean, cake is done. I serve it with caramel sauce and brittle. I modified the caramel sauce a bit and increased the amount of the sauce since it is so wonderful! The cake keeps well and can be reheated briefly in the This is one of our favorite cake recipes, originally published in Cooking from Quilt Country by Marcia Adams.
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