Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, turkish beef adana kebabs. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Turkish Beef Adana Kebabs is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Turkish Beef Adana Kebabs is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook turkish beef adana kebabs using 26 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Turkish Beef Adana Kebabs:
- Prepare π»For Mincemeat:
- Make ready 1/2 kg beef mincemeat / lamb / mutton
- Prepare 1/2 Tbsp red chilli powder or to taste
- Prepare 1/2 tsp All spices
- Get 1/2 Tbsp Cumin seeds roasted & crushed
- Prepare 1/4 tsp Mace powder
- Make ready 1/2 Tbsp Salt or to taste
- Get 1 Tbsp Ginger & garlic paste
- Make ready 1/4 cup fried onion
- Make ready π»For Coating Kebabs:
- Prepare 2-3 Tbsp Mint leaves chopped
- Get 2-3 Tbsp Coriander chopped
- Make ready 3-4 Green chillies finely chopped
- Prepare 1 cup Onion finely chopped
- Get 1/2 cup green Capsicum finely chopped
- Make ready 1/2 cup Red Capsicum finely chopped
- Prepare 1 tsp red chilli flakes
- Make ready π»For Serving:
- Get Thinly sliced red onion
- Prepare 2-3 Tbsp chopped parsley
- Get Tomatoes chopped
- Get Cucumber chopped
- Make ready 1 tsp Ground Sumac
- Prepare Pinch salt & black pepper
- Take Lemon juice
- Take Pita bread (optional)
Instructions to make Turkish Beef Adana Kebabs:
- Add mincemeat in food processor and all spices, fried onion,ginger & garlic paste and grind 2-3 times well.
- Transfer in mixing bowl cover and rest in refrigerator about for 20 -30 minutes.
- Pre-heat oven 250Β°C. - On tray or a big flat plate add finely chopped onion,red & green capsicum, green chillies, mint & coriander leaves, red chilli flakes and mix well.
- Grease hands with oil,take a mixture and make kababs of equal sizes on skewers then coat in mixed vegetables (makes 10-12).
- Bake in pre-heated oven about 10-15 minutes or till cook through completely.
- Take a mixing bowl add all serving ingredients mix well
- Enjoy ! Adana kebab With sauce & salads. π©βπ³
So that’s going to wrap it up for this exceptional food turkish beef adana kebabs recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!