Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, palak dal spinach dal. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Palak Dal Spinach Dal is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Palak Dal Spinach Dal is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have palak dal spinach dal using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Palak Dal Spinach Dal:
- Take 1 bunch Spinach
- Take 1 cup moong dal
- Make ready 1 tsp Salt
- Take 1 tsp Lemon juice
- Prepare 2 tbsp Oil
- Get 1 tbsp Cumin seeds
- Prepare Pinch Asof oetida
- Take 1 Red chilli
- Take 1 tbsp Mustard seeds
- Make ready 1 tsp Chilli powder
- Make ready 1 tsp Turmeric powder
- Prepare 1 tsp Coriander powder
- Take 1 tsp Garam masala
Steps to make Palak Dal Spinach Dal:
- Boil moong dal in cooker. Add 1/2 tbsp ghee in it. Let it cool down for 5 minutes.
- Wash Spinach and cut it properly. Take a pan add oil in it. Add mustard seeds, cumin seeds and Asofetida in it. Then add spinach leaves and salt. Saute it for few minutes on medium heat.
- Add cooked dal and turmeric powder,salt, chilli powder in it.mix it well. Cook it for 5 minutes.
- Add little water in it. When it reaches the desired consistency switch off the flame. Let it cool down for 5 minutes. Add lemon juice, ghee and Garam masala in it.
- Healthy and tasty palak Dal is ready to serve. You can enjoy it with Rice or paratha.😋😋😋
So that is going to wrap this up for this exceptional food palak dal spinach dal recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!