Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, whosayna’s steak and masala fries wraps. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Whosayna’s Steak and Masala Fries Wraps is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Whosayna’s Steak and Masala Fries Wraps is something which I’ve loved my entire life.
While the fries are baking, prepare the masala. Heat a large skillet over medium heat and add the oil and butter. Add the onion and fry for a few minutes until soft.
To begin with this particular recipe, we have to prepare a few ingredients. You can have whosayna’s steak and masala fries wraps using 35 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Whosayna’s Steak and Masala Fries Wraps:
- Get 1/2 kg Beef Fillet (big chunks) or Chicken Chunks
- Take Salt (as required)
- Prepare 2 tsp Chilli Powder
- Get pinch Turmeric Powder
- Prepare 3 tbsp Butter/Margarine
- Get 1 tsp Cornflour
- Prepare Salad:
- Make ready 1 Lettuce (shredds)
- Make ready 1 cup Cabbage Shredds
- Take 1 Onion
- Prepare 1 Carrot (grated)
- Prepare 1 Cucumber (chopped)
- Make ready 2 tbsp Mayonnaise
- Make ready 1 tbsp Tomato Sauce
- Take 1 tbsp Chilli Sauce
- Prepare 1 tsp Hot Sauce
- Get Tava Naan:
- Take 3 tea mugs (@250gms) Maida/All Purpose Flour
- Take 1 tsp Salt
- Prepare 2 tsp Yeast
- Take 1 tbsp Coriander (chopped)
- Get 1 green chilli (chopped)
- Prepare 2 tbsp Oil/Ghee
- Take 2 tbsp Yogurt
- Prepare Masala Chips:
- Get 3 cups Leftover Chips
- Make ready 1 Habanero/Red Chilli (pounded)
- Prepare 1 tsp Chilli Flakes
- Take 2 tbsp Tomato Sauce
- Get 2 tbsp Chilli Sauce
- Get 1 tbsp Hot Sauce
- Make ready Salt (as required)
- Get 2 tbsp Tomato Puree
- Get 1 tsp Chilli Powder
- Make ready 2 tbsp Oil
Heat oil in a pan, add cumin. When they splutter add green chili, hing and curry leaves. Add ginger garlic paste and fry until the raw smell goes off just for a minute or two. The masala coats the fish perfectly in this recipe.
Steps to make Whosayna’s Steak and Masala Fries Wraps:
- Braise steak in all ingredients except cornflour till almost done add cornflour mix well remove from flame. - Can do smoking of charcoal and butter. - Let it cool down cut long shreds. - - Salad: - Mix all well and add steak shredds
- Tava Naan: - Bind all with warm water, rest the dough for 2 hours then make as small rotis. - While roasting use butter or ghee. - - Masala Chips: - In a pot put oil and all ingredients with little water and keep on boil as it boils add chips toss and remove from flame,
- Sprinkle some finelly chopped capsicum and onions - - How to serve: - On each naan place 2 scoops of steak salad then put masala chips, roll or pin it up with toothpick and serve.
A very easy recipe perfect for beginners. The fish was fried along with curry leaves and came as a double wrapped parcel. Heat sunflower oil in a pan until really hot. Add in the fish steaks and just place a sprig of curry leaf on each of the steak. French Fries is a succulent snack of fried potatoes that has stood the test of time, enjoyed by people of all age groups, across geographies.
So that is going to wrap this up for this exceptional food whosayna’s steak and masala fries wraps recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!